Bric Cenciurio

Barolo del Comune di Barolo DOCG - Pittatore - Magnum - Bric Cenciurio

Name: Barolo del Comune di Barolo DOCG - Pittatore - Magnum - Bric Cenciurio
Brand: Bric Cenciurio
SKU: gabe-0089M
Price: 101.69 EUR
Availability: InStock

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Format: 150 cl

-18%

$101.69

Recommended price: $124.32

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Technical information

Producer	Bric Cenciurio
Name	Barolo DOCG
Variety	Nebbiolo
Gradation	14.0%
Format	150 cl
Aromatic profile	Roses, cherry, spices, licorice
Vinification method	Steel fermentation, long maceration
Region	Piedmont
Production area	Comune di Barolo
Country	Italy
Type	Red wine
Aging	Minimum 3 years, of which 18 months in wood
Type of cask	Large oak casks and barriques
Color	Garnet red
Serving temperature	18-20°C
Recommended consumption	To be drunk after 5-10 years of aging
Pairing	Red meats, game, aged cheeses

Description

In the heart of the Langhe, in the prestigious territory of the Comune di Barolo, Barolo del Comune di Barolo DOCG - Pittatore - Magnum - Bric Cenciurio is born, a classic and complex expression of Nebbiolo, the main grape variety of this DOCG denomination. This cru is the result of a meticulous selection of grapes grown on a steep vineyard, which favors balanced ripening and intense aromatic richness.

Barolo del Comune di Barolo DOCG - Pittatore - Magnum - Bric Cenciurio stands out for its aging in oak barrels, where it develops an enveloping bouquet of ripe cherry, withered rose petals, and sweet spices, accompanied by light earthy and tobacco notes. On the palate, it reveals a solid structure, silky tannins, and a long persistence, capable of best expressing the elegance and longevity typical of Barolo.

Perfect paired with red meats, roasts, and aged cheeses, this Barolo del Comune di Barolo DOCG - Pittatore - Magnum - Bric Cenciurio is a true symbol of the territory, capable of thrilling every enthusiast with its refined grandeur.

The winery

Bric Cenciurio – Winery in Piemonte

Discover the story and wines of Bric Cenciurio.

A family-owned Piedmontese estate with vineyards in the Langhe and Roero, known for producing Barolo, Roero Arneis and a range of white, red and sparkling wines.

Region: Piemonte

Country: Italia

Founded: 1990

Grapes: Nebbiolo, Arneis, Barbera, Pinot Nero, Chardonnay, Riesling (Riesling Renano), Timorasso, Dolcetto, Freisa, Brachetto del Roero, Cabernet Sauvignon

Produces Barolo DOCG as well as a wide range of regional wines. Vineyards distributed across Barolo, Castellinaldo and Magliano Alfieri; the name derives from the Bric Cenciurio hill in the Roero. Viticultural approach focused on biodiversity and limiting synthetic inputs. Offer includes both still wines and sparkling wines made using the Martinotti and traditional methods, as well as spirits such as grappa.

Shop all wines from Bric Cenciurio The winery Bric Cenciurio

Winery history

The winery was established by combining family land around the historic vineyard called "Bric Cenciurio". The enterprise was launched in the early 1990s by Franco Pittatore and his brother-in-law Carlo Sacchetto, and is now carried on by their family members, who manage the vineyards in Barolo, Castellinaldo and Magliano Alfieri.

Production philosophy

Small-scale production: hands-on vineyard care, reduced use of synthetic chemicals, preservation of biodiversity and respect for the natural timing of grape ripening. In the cellar, winemaking techniques that preserve the expressive character of the grape variety and the land are preferred.

Terroir and vineyards

Headquartered in Barolo, with vineyards distributed between the municipality of Barolo and Roero areas such as Castellinaldo and Magliano Alfieri. The name derives from a historic plot in the Roero, an area characterized by marly soils and microclimates typical of the Langhe and the Roero.

Awards and recognitions

Recognitions and citations in industry publications and portals; the 'Awards' section of the official website links to these mentions and to related documents.