Bolgheri DOC - La Volpe e l'Uva - Magnum - Ricasoli 2023
RicasoliCabernet Sauvignon 50%, Merlot 25%, Petit Verdot 25% · Bolgheri DOC · 150 cl · 2023
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Ricasoli |
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Bolgheri DOC |
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Cabernet Sauvignon 50%, Merlot 25%, Petit Verdot 25% |
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2023 |
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14.5% |
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150 cl |
| Red and black fruit, spices, violet, licorice, tobacco | |
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Controlled fermentation, Bordeaux blend, ageing in barriques |
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Tuscany |
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Bolgheri (Livorno coastline) |
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Italy |
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Red |
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12–14 months in French oak barriques |
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225 L barrique, French oak |
| Ruby red with purple reflections | |
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16–18 °C |
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2025–2031 (vintage 2023) |
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Red meats, game, hearty pasta, aged cheeses |
In the glass it shows a compact colour; on the nose there are notes of ripe red and black fruit, herbaceous nuances and spicy hints, with tannins present but well integrated. On the palate it is harmonious, structured and has a discreet persistence, making it suitable with Tuscan cuisine, grilled meats, roasts and mature cheeses. The magnum format is also suited to convivial occasions and to those who want a slower, service-focused sharing experience.