Colli Pesaresi Sangiovese Riserva DOC - Cardomagno - Conventino 2015

Conventino

Sangiovese · Colli Pesaresi Sangiovese Riserva DOC · 75 cl · 2015

-21%
Recommended price: $35.72
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

($37.65/ℓ)

Availability upon reservation. Generally ships in 4-10 days

✓ Secure packaging ✓ Tracked shipping ✓ Damage/loss protection
Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Conventino
Name Colli Pesaresi Sangiovese Riserva DOC
Variety Sangiovese
Vintage 2015
Gradation 14.0%
Format 75 cl
Aromatic profile Red fruits, spices, balsamic notes
Vinification method Steel fermentation, wood aging
Region Marche
Production area Colli Pesaresi
Country Italy
Type Red wine
Aging Minimum 24 months
Type of cask Oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption Within 8-10 years
Pairing Red meats, roasts, aged cheeses
The Colli Pesaresi Sangiovese Riserva DOC - Cardomagno - Conventino is an exquisite expression of the Sangiovese grape, grown in the idyllic hills of the Marche region. Produced by the renowned Conventino winery, this reserve wine promises an intense and memorable tasting experience.

The color is a deep ruby red with garnet nuances that develop with aging. On the nose, this Sangiovese Riserva reveals a complex and captivating bouquet, characterized by aromas of ripe red fruits such as cherries and plums, along with spicy notes of black pepper and a subtle touch of vanilla deriving from the aging in wood.

On the palate, the wine is robust yet balanced, with an elegant tannic structure that supports its medium-full body. The acidity is well balanced, allowing the intense flavors of fruit and spices to fully express themselves, leading to a long and pleasantly persistent finish.

The winemaking process of the Colli Pesaresi Sangiovese Riserva DOC includes controlled fermentation followed by a period of maturation in French oak barriques, which not only enriches the aromatic profile of the wine but also contributes to increasing its complexity and aging potential.

Ideal to be served at a temperature of 18-20°C, this Sangiovese Riserva is perfect paired with rich red meat dishes, game, and aged cheeses. It represents an excellent choice for important dinners or as a meditation wine. Its rich structure and refined aromatic profile will be able to satisfy even the most demanding palates in search of a robust yet elegant wine.
The winery

Il Conventino – Winery in Toscana

Discover the story and wines of Il Conventino.

An organic estate in Montepulciano (SI) producing Vino Nobile di Montepulciano and other Tuscan wines, following traditional methods and using native yeasts for fermentation.
Region: Toscana
Country: Italia
Grapes: Prugnolo Gentile, Colorino, Canaiolo, Trebbiano, Malvasia
Certified organic production Specializing in Vino Nobile di Montepulciano DOCG Spontaneous fermentations with native yeasts Traditional Tuscan blends Managed by the Brini family since 2003.
Winery history
The estate was founded as a local winemaking venture in the 1970s by Alfio Carpini; in subsequent years it grew, also incorporating the La Casella range. In the 1980s a small convent was renovated, giving the estate its name. The Brini family took over management in 2003 and has since pursued organic production and established the brand within the Montepulciano scene.
Production philosophy
Production oriented towards organic practices, respect for the land and traditional methods: limited yields, use of native yeasts, spontaneous fermentations and an emphasis on quality rather than quantity.
Terroir and vineyards
Located in Gracciano di Montepulciano, the estate cultivates vineyards in the Montepulciano area, with a strong presence of Sangiovese and other traditional local grape varieties.
Awards and recognitions
The winery has received ratings and scores in leading industry publications.