Cuore DiVino 70cl - Cevico

Cevico

Format: 70 cl

-12%
Recommended price: $17.35
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Cevico
Type Wine
Ingredients Grape
Format 70 cl
Gradation 21.0%
Cuore DiVino by Cevico presents itself as a wine with an immediate, honest character, designed for those seeking everyday pleasure without frills. In the glass it shows a fragrant profile, with notes of red fruit and a balanced ripeness that doesn’t overpower the freshness; the sip is slender and medium-bodied, supported by a pleasant acidity and a savory element that makes it easy to drink. The tannins are soft and well integrated, the structure remains clean and flowing, with a persistence that invites a second glass. At the table it proves surprisingly versatile: it pairs with ragù pasta, cured meats and medium-aged cheeses, and also stands up well to grilled meats.

The 70 cl bottle is convenient for sharing in small groups, and the wine is at its best served slightly chilled to highlight the fruit and liveliness. It’s a reliable companion for informal dinners, capable of offering immediate pleasure without complications.
Producer

Cevico

Producer

Discover the spirits, production style and story of Cevico.

Cevico is a brand/producer linked to the Terre Cevico cooperative group, active in the spirits and liqueurs sector. The range includes amari (Italian bitter liqueurs), anise liqueurs, grappa, sambuca, cream liqueurs and various distillates, produced and marketed through the group's facilities (including Sprint Distillery and the Alcoli Italia distribution network).
traditional Italian liqueurs grappa from Romagna amari and bitters sambuca and anise liqueurs cream liqueurs and pastry liqueurs distillates and semi-finished products for the HoReCa sector
Country Italy
Region Emilia-Romagna

Distillation

Traditional distillation; for some grappa references vacuum distillation in special stills is indicated; maceration and infusion for liqueurs.

Ageing

Some grappas undergo maturation/aging (there are "aged" references), but uniform details on durations or types of ageing are not provided.

Raw materials

grape pomace (for grappa) red wine (for some specialties) sour cherries (for Cuore Divino) herbs and spices for amari and liqueurs star anise (for sambuca) fruit and juices high-quality ethyl alcohol

Representative products

Amaro Gambadilegno Alchermes (Alkermes) Sambuca Anice Grappa Passadora Cuore Divino (liqueur based on red wine and sour cherries) Fior di Limoncello Crema Choc (chocolate cream liqueur) Nera Liquirizia

Official Awards

Expert Prize Description Vintage