The Majolini Franciacorta DOCG Brut is a refined expression of elegance and finesse, emanating the true spirit of the wine-producing Lombardy. It is obtained from a careful selection of mainly Chardonnay grapes, with a touch of Pinot Noir. 

In appearance, it presents a bright straw yellow color with a fine and persistent perlage, a sign of good structure and careful processing. On the nose, the Franciacorta DOCG Brut by Majolini offers a rich aromatic bouquet, with notes of white-fleshed fruit, especially apple and pear, along with hints of yeast and toasted bread, resulting from a resting period on the lees of at least 24 months before disgorgement.

On the palate, it is creamy and fresh, with a pronounced acidity that nicely balances the fruity component. The persistence is remarkable, leaving a clean aftertaste where the fruit notes and a delicate hint of almond are reaffirmed.

Ideal as an aperitif, the Franciacorta DOCG Brut by Majolini pairs wonderfully with light appetizers, fish dishes, and fresh cheeses. Its elegance makes it perfect as a companion for an entire meal, especially with refined and delicate cuisine.