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| Ceschia | |
| Grappa | |
| Intense, fruity, aromatic | |
| Grape pomace | |
| 70 cl | |
| 40.0% | |
| Batch still distillation | |
| 1-2 | |
| Cold filtration | |
| Colorless | |
| Room temperature, digestive |
Ceschia Grappa Acquavite Uva Es. is a refined distillate that elegantly conveys the pure essence of the grape. Produced in an Italian artisanal distillery, this grappa is obtained by following traditional methods that preserve its authentic character and aromatic profile. With an alcohol content of 40%, it appears clear and crystalline in the glass.
On the nose, Ceschia Grappa offers a complex aromatic bouquet, with notes of fresh fruit and floral nuances, evolving into slightly herbaceous and spicy hints that testify to its careful aging and distillation. On the palate, it is smooth yet vigorous, with a perfect balance between sweetness and a touch of austerity that leaves a pleasant and persistent aftertaste.
Ideal as a digestif after a meal, it is recommended to serve it at room temperature to enhance all its nuances. It stands out not only for its superior quality but also for the passion and attention to detail that the Ceschia family instills in every single bottle.
Ceschia
Discover the spirits, production style and story of Ceschia.
Distillation
Discontinuous method in copper caldaiette stills (traditional Friulian distillation).
Ageing
Some labels are aged: Grappa Ramandolo Classica is indicated as aged at least 3 years; Nemas Barrique is aged in French oak casks for a specified period (e.g. 18 months for the Barrique version).