Grappa Barricata Sarpa di Poli Oro - Poli Bottle of Italy Loading product media…

Grappa Barricata Sarpa di Poli Oro - Poli

Poli
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Grappa 70 cl 40.0% vol Intense, aromatic, notes of wood and vanilla

$25.93−35%($37.04/ℓ)
Recommended price: $39.97

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer
Poli
Type
Grappa
Country
Italy
Format
70 cl
Gradation
40.0%
Aging
12-24 months
Aromatic profile
Intense, aromatic, notes of wood and vanilla
Ingredients
Grape pomace
Type of cask
Oak barrels
Distillation method
Batch still distillation
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"Sarpa" in Veneto dialect means "marc", the raw material from which Grappa is made. A grappa aged in 225-litre French oak barrels, which give it its wonderful golden amber colour. Sarpa Oro embodies all the passion and tradition handed down over the years, from generation to generation.

This grappa, which over the years has found its maximum expression, is dedicated to lovers of barricaded grappas and to lovers of complex and particular tastes.

A sip is enough to discover and learn about the ancient traditions of a family of Italian distillers, which have marked a piece of history from the late Middle Ages to today. A distillate characterized by a rather particular flavor that recalls the aromas of cedar and licorice, for a unique and inimitable taste.

Distillery

Poli Distillerie

VenetoItalySince 1898

Italian artisanal producer mainly specialized in grappa, with an extended range including gin, whisky, amari, vermouth and liqueurs. Family-run company based in Schiavon (VI) with a Grappa Museum in Bassano del Grappa.
  • Family company founded in 1898 by Giobatta Poli.
  • Poli Grappa Museum with locations in Bassano del Grappa and Schiavon, a centre for promoting grappa culture.
  • Historic artisanal production (water-bath discontinuous stills) complemented by innovative technologies such as the Crysopea still for gin.
  • Wide range including grappa, wine distillates, gin, whisky, amari, vermouth and traditional elixirs.

Specialities

  • artisanal grappa
  • aged and barrique-aged grappa
  • Venetian amari and herbal liqueurs
  • Italian gin (Marconi)
  • aged Italian whisky
  • Venetian vermouth and aperitifs
  • traditional liqueurs (elixirs, creams)
  • Poli Grappa Museum / company heritage
The story
Poli Distillerie was founded in 1898 in Schiavon (Vicenza) when Giobatta Poli began distilling. The company has remained family-run for generations and developed a dual focus: artisanal production of spirits and the promotion of grappa culture through the Poli Grappa Museum, with sites in Bassano del Grappa and Schiavon. Over time the range was expanded to include gin, whisky, liqueurs and vermouth while preserving traditional methods alongside production innovations.
Distillation
Artisanal distillation with discontinuous water-bath stills (copper boilers) for grappas and distillates; a vacuum water-bath still (Crysopea) is used for some gin references.
Ageing
Aging in casks/barrique; specific examples include whisky aged in white oak casks for 5 years (e.g. Conclave) and products using barrique/solera systems for some aged grappas.
Raw materials
  • vinacce (pomace) for grappa
  • grapes for wine distillates/brandy
  • malted barley for whisky
  • juniper berries and botanicals for gin
  • medicinal plants, herbs and flowers for amari and liqueurs
Representative products
  • Vaca Mora - Amaro Veneto
  • Airone Rosso - Aperitivo Veneto
  • Marconi Gin (Marconi 42 / 44 / 46)
  • Conclave - Whisky (invecchiamento 5 anni)
  • Arzente (distillato da vino)
  • Bassano Classica (grappa)
  • Elisir Sambuca
  • Poli Barrique - Solera di Famiglia