La Pietra Chardonnay Toscana IGT - 1983 - Cassa Legno - Tenute del Cabreo - Folonari Loading product media…

La Pietra Chardonnay Toscana IGT - 1983 - Cassa Legno - Tenute del Cabreo - Folonari 1983

Folonari
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Chardonnay 100% · Chardonnay Tuscany IGT · 75 cl · 1983

-22%
$192.77
Recommended price: $246.26
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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($257.03/ℓ)

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Technical information
Producer Folonari
Name Chardonnay Tuscany IGT
Variety Chardonnay 100%
Vintage 1983
Gradation 13.5%
Format 75 cl
Aromatic profile Chamomile, dried tea, honey, sage, citron, lemon peel
Vinification method Gentle pressing, 24h settling; fermentation in steel and wood
Region Tuscany
Production area Hills of Panzano in Chianti (Tenute del Cabreo)
Country Italy
Type White wine
Aging Aged 12 months in tonneaux; bottle refinement at least 6 months
Type of cask Toasted oak tonneaux
Color Brilliant straw yellow
Serving temperature 10–12 °C
Recommended consumption Drink within 15 years of the vintage
Pairing Dishes with a light appearance and flavor

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La Pietra Chardonnay Toscana IGT 1983 from Tenute del Cabreo for Folonari is a historic white wine presented in a wooden case. From the Toscana IGT designation, it carries the stated vintage and bears the marks of time spent in bottle. This is a bottle to consider with care: bottles of this age can show significant aromatic developments and variation between examples. I recommend checking the capsule condition and fill level before purchase and, if possible, requesting photographs or additional details from the seller.

In the glass it shows an evolved profile: time tends to soften primary aromas and emphasize developed notes. Structurally it may appear rounder with reduced acidity compared with younger examples; the substance should be assessed on each individual bottle. It suits dishes of restrained structure, matured cheeses or richer fish preparations; serve at a moderate temperature and consider gentle decanting if needed.
The winery

Folonari – Winery in Toscana (con attività e presenza anche in Veneto, Friuli e altre regioni italiane)

Discover the story and wines of Folonari.

A historic brand tied to an Italian winemaking family with roots in the province of Brescia; today present with estates in Tuscany and a broad portfolio of wines sold nationally and internationally.
Region: Toscana (con attività e presenza anche in Veneto, Friuli e altre regioni italiane)
Country: Italia
Founded: 2000
Grapes: Sangiovese, Cabernet Sauvignon, Chardonnay, Pinot Grigio, Pinot Noir, Corvina, Rondinella, Molinara, Garganega, Trebbiano di Soave, Merlot, Montepulciano, Moscato, Friulano, Ribolla Gialla, Picolit
Winemaking family with documented activity dating back to the 18th–19th centuries. A group of estates led by Ambrogio and Giovanni Folonari, with five Tuscan estates and a diversified portfolio. Approximately 250 hectares of vineyards across the company’s estates. Declared production of approximately 1.2 million bottles. A wine portfolio featuring typical labels from the Veneto and Tuscany.
Shop all wines from Folonari The winery Folonari
Winery history
The Folonari family has deep roots in the Brescia area and has been involved in wine production since the late 18th century. At the end of the 19th century the headquarters were moved to Brescia, and in the early 20th century the family acquired the historic Ruffino winery. In the 1960s Nino Folonari began a shift toward quality with the acquisition of estates in Chianti. In 2000 Ambrogio and Giovanni Folonari established Ambrogio e Giovanni Folonari Tenute, which brings together several estates in Tuscany, while the Folonari brand offers an extensive range of table wines and appellation wines.
Production philosophy
Enhance the production areas, combine tradition and innovation, and focus on grape quality to produce wines that are distinctive and closely tied to their territory; the company's plan includes investments in the estates and attention to the diversity of terroirs.
Terroir and vineyards
Headquarters and estates are mainly in Tuscany, with production and a presence also in north-eastern regions such as Veneto and in areas like the Collio; the company’s history begins in the Bresciano and includes references to territories around Lake Garda and beyond.
Awards and recognitions
The "Vinitaly Territory Ambassador" award was presented to Ambrogio e Giovanni Folonari Tenute.

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