Technical information
Producer Eric Boigelot
Name Meursault
Variety Chardonnay
Vintage 2023
Gradation 13.5%
Format 75 cl
Aromatic profile Fruity, buttery, notes of hazelnut and vanilla
Vinification method Fermentation in oak barrels
Region Burgundy
Production area Meursault, Côte de Beaune
Country France
Type White
Aging 12-18 months
Type of cask French oak barrels
Color Straw yellow
Serving temperature 12-14°C
Recommended consumption Within 5-8 years
Pairing Fish, shellfish, soft cheeses
Eric Boigelot

Meursault - Caillerets - Eric Boigelot 2023

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Format: 75 cl

-20%


Recommended price: $290.75
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Technical information
Producer Eric Boigelot
Name Meursault
Variety Chardonnay
Vintage 2023
Gradation 13.5%
Format 75 cl
Aromatic profile Fruity, buttery, notes of hazelnut and vanilla
Vinification method Fermentation in oak barrels
Region Burgundy
Production area Meursault, Côte de Beaune
Country France
Type White
Aging 12-18 months
Type of cask French oak barrels
Color Straw yellow
Serving temperature 12-14°C
Recommended consumption Within 5-8 years
Pairing Fish, shellfish, soft cheeses

Meursault - Caillerets - Eric Boigelot represents an elegant expression of the renowned Meursault appellation, located in the heart of the Côte de Beaune, Burgundy. This wine is made from Chardonnay grapes grown in the prestigious Caillerets climat, a terroir famous for its well-drained limestone soils that impart finesse and structure to the wines. The vinification follows natural and careful methods aimed at enhancing varietal purity and the identity of the territory.

On the olfactory examination, a complex and sophisticated bouquet emerges, intertwining notes of ripe white fruit such as pear and golden apple, enriched by delicate mineral nuances and a light hint of toasted hazelnut. On the palate, a enveloping softness is perceived, balanced by a vibrant freshness, with a long and persistent finish that invites another sip. The aging of this Meursault takes place in oak barrels, which lend elegance without overpowering the fruity delicacy.

Perfect with creamy fish dishes or white meats, Meursault - Caillerets - Eric Boigelot is a refined expression of Burgundy that combines terroir and winemaking savoir-faire in an unforgettable tasting experience.


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