Meursault - Caillerets - Eric Boigelot 2023
Format: 75 cl
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Excise and customs charges incl. (EU, CH, US only)
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Eric Boigelot |
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Meursault |
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Chardonnay |
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2023 |
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13.5% |
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75 cl |
| Fruity, buttery, notes of hazelnut and vanilla | |
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Fermentation in oak barrels |
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Burgundy |
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Meursault, Côte de Beaune |
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France |
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White |
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12-18 months |
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French oak barrels |
| Straw yellow | |
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12-14°C |
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Within 5-8 years |
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Fish, shellfish, soft cheeses |
Meursault - Caillerets - Eric Boigelot represents an elegant expression of the renowned Meursault appellation, located in the heart of the Côte de Beaune, Burgundy. This wine is made from Chardonnay grapes grown in the prestigious Caillerets climat, a terroir famous for its well-drained limestone soils that impart finesse and structure to the wines. The vinification follows natural and careful methods aimed at enhancing varietal purity and the identity of the territory.
On the olfactory examination, a complex and sophisticated bouquet emerges, intertwining notes of ripe white fruit such as pear and golden apple, enriched by delicate mineral nuances and a light hint of toasted hazelnut. On the palate, a enveloping softness is perceived, balanced by a vibrant freshness, with a long and persistent finish that invites another sip. The aging of this Meursault takes place in oak barrels, which lend elegance without overpowering the fruity delicacy.
Perfect with creamy fish dishes or white meats, Meursault - Caillerets - Eric Boigelot is a refined expression of Burgundy that combines terroir and winemaking savoir-faire in an unforgettable tasting experience.