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$26.26−12%($35.01/ℓ)
Recommended price: $29.79
Excise and customs charges incl. (EU, CH, US only)
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Technical information
- Producer
- La Celia
- Name
- Pioneer Chardonnay
- Variety
- Chardonnay
- Gradation
- 13.5%
- Format
- 75 cl
- Aromatic profile
- Citrus and pineapple; creamy notes; elegant minerality
- Vinification method
- Whole-cluster press; fermentation 21d at 12°C (60% concrete,30% steel,10% barrels); 10% ML
- Aging
- Aged 9 months on fine lees
- Type of cask
- Second-use French barrels
- Color
- Bright yellow with golden reflections
- Serving temperature
- 10 °C
- Pairing
- Buttered trout with capers; seafood cocktail; avocado mousse
- Region
- Mendoza
- Country
- Argentina
- Production area
- Uco Valley, Paraje Altamira
- Type
- White wine
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The Pioneer Chardonnay from La Celia is an expressive white wine that highlights the grape’s character without overstatement. In the glass it shows clarity and an aromatic profile dominated by white-fleshed fruit and citrus notes, accompanied by subtle floral hints and pleasant freshness. On the palate it is balanced, with a soft texture and a modest sapidity that supports the finish; the tasting is direct and clean, suited to those seeking a Chardonnay with a recognisable but restrained personality.
It is versatile at the table: it pairs gracefully with seafood starters, grilled fish, pasta dishes and creamy risottos, as well as fresh cheeses and vegetable-based preparations. Serve cool, in fairly large glasses to allow the aromas to open; avoid overly intense seasonings to appreciate its gustatory clarity. La Celia offers a white designed for everyday use and informal occasions, with an honest balance between quality and sensory appeal.
It is versatile at the table: it pairs gracefully with seafood starters, grilled fish, pasta dishes and creamy risottos, as well as fresh cheeses and vegetable-based preparations. Serve cool, in fairly large glasses to allow the aromas to open; avoid overly intense seasonings to appreciate its gustatory clarity. La Celia offers a white designed for everyday use and informal occasions, with an honest balance between quality and sensory appeal.
The winery
La Celia
Valle de Uco (Mendoza)ArgentinaSince 1890
Pioneering winery in the Uco Valley (Mendoza, Argentina), renowned for its expression of terroir and its specialization in Malbec and Bordeaux varieties; today part of the VSPT group.
- Grape varieties
- Malbec, Cabernet Sauvignon, Cabernet Franc, Chardonnay, Pinot Grigio (Pinot Gris), Pinot Noir
- Pioneer: the first winery established in the Uco Valley and among the first to plant Malbec in the area.
- Specializing in Malbec and Bordeaux varieties with terroir-driven ranges.
- Vineyards planted on three distinct soils: Paraje Altamira, La Consulta, Eugenio Bustos.
- Approximately 380 hectares planted.
- Part of the VSPT Wine Group, with investments in technology and business renewal.
The story
The origins of the estate date back to the late 19th century: sources from the ownership and company communications report that the first Malbec was planted in the area between 1882 and 1890, and that the historic estate took its name from the founder's daughter, Eugenio Bustos. Over time La Celia has grown from the historic estate of Eugenio Bustos into a modern winery and part of the VSPT group, while maintaining a focus on terroir-driven viticulture.
Production philosophy
Seeking to express the terroir through measured winemaking interventions: parcel-by-parcel management, discreet use of wood for aging, and winemaking techniques aimed at preserving the freshness and typicity of the varieties.
Terroir and vineyards
Located in the heart of the Valle de Uco, the estate includes vineyards planted on three soil types at elevations reported between approximately 980 and 1,100 m a.s.l. The company reports around 380 hectares planted.
Awards and recognition
The winery and its labels have received international scores and recognition and national awards. Among the mentions is a gold medal for La Celia Reserva Malbec at the Argentina Wine Awards 2024 and various recognitions for the estate's Malbecs and Cabernet Francs.
