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$10.52−10%($14.03/ℓ)
Recommended price: $11.68
Excise and customs charges incl. (EU, CH, US only)
Technical information
- Producer
- Bolla
- Name
- Prosecco DOC Extra Dry
- Variety
- Glera
- Gradation
- 11.0%
- Format
- 75 cl
- Aromatic profile
- Fruity, floral, notes of apple and pear
- Vinification method
- Charmat Method
- Aging
- Not specified
- Type of cask
- Not specified
- Residual sugars
- 12-17 g/l
- Color
- Straw yellow
- Serving temperature
- 6-8°C
- Recommended consumption
- Young, within 1-2 years
- Pairing
- Aperitifs, appetizers, fish
- Region
- Veneto
- Country
- Italy
- Production area
- Venice, Treviso
- Type
- Sparkling
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Prosecco Bolla Extra Dry presents a fragrant, immediate profile: a fine, persistent perlage enlivens a bouquet of white flowers, white-fleshed apple and a light note of ripe citrus. On the nose it remains restrained and pleasant, with the residual sweetness typical of Extra Dry softening the contours without weighing it down, inviting the first sip. The color is a pale, luminous straw that promises a fresh, easy-to-drink character.
On the palate it is smooth and well balanced, with lively freshness and an enveloping softness supported by a saline note that lengthens the finish; the sensation is one of controlled lightness, suited to those who prefer a non-aggressive bubble. Perfect for aperitifs, crudo and delicate fish dishes, it also pairs well with fried starters or lightly sweet desserts. Serve well chilled and enjoy in tulip glasses that showcase the aromas; it is a versatile companion for convivial, informal occasions.
On the palate it is smooth and well balanced, with lively freshness and an enveloping softness supported by a saline note that lengthens the finish; the sensation is one of controlled lightness, suited to those who prefer a non-aggressive bubble. Perfect for aperitifs, crudo and delicate fish dishes, it also pairs well with fried starters or lightly sweet desserts. Serve well chilled and enjoy in tulip glasses that showcase the aromas; it is a versatile companion for convivial, informal occasions.
The winery
Casa Vinicola Bolla
VenetoItaliaSince 1883
A historic Verona-based winery producing the classic wines of the Veneto (Soave, Valpolicella/Amarone, Prosecco and sparkling wines). It is now part of Gruppo Italiano Vini.
- Grape varieties
- Garganega, Trebbiano di Soave, Corvina, Corvinone, Rondinella, Molinara, Pinot Grigio, Merlot, Cabernet Sauvignon, Glera, Ribolla Gialla, Sauvignon
- Founded in 1883, it has a long-standing presence in the Soave and Valpolicella regions.
- Over 300 hectares of vineyards and a network of more than 100 grower families.
- Production ranges from Soave Superiore and Recioto to Valpolicella Ripasso and Amarone, as well as a line of Prosecco and sparkling wines.
- Part of Gruppo Italiano Vini.
- Winemaker / cellar director mentioned: Christian Zulian.
The story
Founded in 1883 in Soave by the Bolla family, the winery expanded over the following decades, extending production from Soave white wines to the great reds of Valpolicella. Over time the brand has become an international reference for wines from Veneto. The winery joined Gruppo Italiano Vini in the 2000s.
Production philosophy
Enhancing the connection with the Veneto region and its historic appellations through an approach that blends winemaking tradition with attention to evolving tastes. The company's communications underscore vineyard care, the quality of its selections, and a lifestyle inspired by the "slow life."
Terroir and vineyards
Production is concentrated mainly in Valpolicella Classica, the Soave area and the Lake Garda area; the winery also relies on a network of local suppliers to interpret the main Veronese denominations.
