Rosé Umbria IGT - Vipra - Bigi 2024

Bigi

Format: 75 cl

-25%
Recommended price: $14.91
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Technical information
Producer Bigi
Name Umbria IGT Rosato
Variety Sangiovese, Merlot, Montepulciano
Vintage 2024
Gradation 11.5%
Format 75 cl
Aromatic profile Fresh, fruity, notes of strawberry and cherry
Vinification method Controlled temperature fermentation in steel
Region Umbria
Country Italy
Type Rosé
Aging Stainless steel
Color Rosé
Serving temperature 10-12°C
Recommended consumption Young, within 1-2 years
Pairing Appetizers, fish dishes, white meats
A rosé of bright, immediate freshness, Vipra shows a lively, luminous blush-pink color that invites a sip. On the nose a fragrant profile of small red fruits and citrus notes rather than florals emerges, always well integrated into a savory framework; the palate is slender, supported by lively acidity that shapes the mouth without weighing it down. The structure is clean and linear, with medium body and a pleasant final trail that maintains freshness and drinkability. It’s immediately enjoyable but also sustained by a slight persistence that invites a second glass.

Perfect for hot days or as table company, it pairs naturally with simple fish dishes, flavorful salads and light cured meats; it also stands up well to pasta with fresh tomato-based sauces. Serve chilled, without overdoing it: the right temperature enhances the aromatic precision and immediate drinkability. This is a rosé to be enjoyed young, designed for those seeking finesse and agility in the glass. Also excellent as an aperitif during an informal lunch or a light dinner with friends.
The winery

Casa Vinicola Luigi Bigi (Bigi) – Winery in Umbria

Discover the story and wines of Casa Vinicola Luigi Bigi (Bigi).

Historic winery based in Orvieto (Umbria), known for its Orvieto Classico and labels such as Vigneto Torricella; now part of Gruppo Italiano Vini.
Region: Umbria
Country: Italia
Founded: 1880
Grapes: Procanico (Trebbiano Toscano), Grechetto, Verdello, Drupeggio, Malvasia Toscana, Sangiovese, Merlot, Montepulciano
Founded as Casa Vinicola Luigi Bigi in 1880, with origins in the former monastery 'La Trinità' in Orvieto. Current production facility located in Ponte Giulio; the brand is part of Gruppo Italiano Vini. Vigneto Torricella: a historic label linked to the hills overlooking Lake Corbara. Significant production for the Orvieto appellation: sources report approximately 1,000,000 bottles per year for the Orvieto area. Typical white grape varieties of the appellation and red wines based on Sangiovese/Merlot/Montepulciano.
Winery history
The winery has been rooted in the Orvieto area since the late 19th century; official sources record the founding of Casa Vinicola Luigi Bigi in 1880. Originally based in the former Franciscan monastery "La Trinità," production was moved to more modern facilities in Ponte Giulio during the 20th century. Over time the winery became part of Gruppo Italiano Vini and consolidated production of Orvieto’s characteristic white wines alongside a range of regional reds.
Production philosophy
Official communications and public descriptions highlight an approach focused on enhancing the Orvieto area and promoting Made in Italy, with attention to grape quality and the expression of terroir in the wines.
Terroir and vineyards
The operations are rooted in the Orvieto area. The winery works with grapes from vineyards in the classic zone, notably the Vigneto Torricella on the hills overlooking Lago di Corbara; the appellation’s soils feature alluvial, sandy, volcanic and clay-rich characteristics, with vineyards situated at elevations ranging from 150 to 450 metres.
Awards and recognitions
Among the recognitions listed online: Bigi received medals at the Berliner Wine Trophy.

Official Awards

Expert Prize Description Vintage