Rosso Veneto IGT "Picaie" - Cecilia Beretta Loading product media…

Rosso Veneto IGT "Picaie" - Cecilia Beretta 2016

Cecilia Beretta
Read the description

Corvina 40%, Cabernet Sauvignon 30%, Merlot 30% · Rosso Veneto IGT · 75 cl · 2016

-16%
$25.95
Recommended price: $31.00
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
More information

VAT and Tax incl.


Excise and customs charges incl. (EU, CH, US only)

($34.60/ℓ)

Available through our partners
Shipping in 2–5 business days
Direct access to a wide selection of products through our partners

✓ Secure packaging ✓ Tracked shipping ✓ Damage/loss protection
Secure Transaction We are committed to protecting your data and privacy. Our payment protection system encrypts your data during transmission. We do not disclose your credit card information to third-party vendors or resell your personal information to third parties.
More information

Shipping security >

  • Damage/loss protection
  • Quality assurance
  • Tracked shipping
  • Shipping in 24/48h* *(for items in "Immediate Availability")
Technical information
Producer Cecilia Beretta
Name Rosso Veneto IGT
Variety Corvina 40%, Cabernet Sauvignon 30%, Merlot 30%
Vintage 2016
Gradation 14.5%
Format 75 cl
Aromatic profile Cherry, red fruits, liquorice, vanilla, spices, raisin notes
Vinification method Drying ~2 months; fermentation in steel 20 days; malolactic in steel
Region Veneto
Production area Valpolicella
Country Italy
Type Red wine
Aging 8 months in barriques + few months in bottle
Type of cask Oak barrique
Color Luminous ruby red
Serving temperature Serve at 18°C
Pairing Red meats, game, roasts, aged cheeses

Show more

The Rosso Veneto IGT "Picaie" by Cecilia Beretta shows a lively ruby color. On the nose it offers red fruit aromas, light spice notes and a discreet herbaceous hint; the aromatic profile leans toward freshness rather than opulence. On the palate it is balanced, with soft tannins and a fresh acidity that supports the sip, finishing with medium persistence that recalls the fruity tones perceived on the nose.

It suits a range of pairings: flavorful first courses, white meats and moderately cooked red meats, and semi-firm cheeses. It is a fitting choice for informal meals and family dinners, as well as for those seeking an accessible everyday red. Serve around 16–18 °C and consider opening in advance to encourage aromatic development. The bottling from Cecilia Beretta emphasizes drinkability and organoleptic control, offering an unpretentious yet representative expression of her style.
The winery

Cecilia Beretta – Winery in Veneto

Discover the story and wines of Cecilia Beretta.

A range of high-quality wines from the Pasqua Family, focused on Veronese denominations (Valpolicella, Soave) with an emphasis on tradition and techniques such as appassimento.
Region: Veneto
Country: Italia
Founded: 1980
Grapes: Corvina, Corvinone, Rondinella, Oseleta, Croatina, Cabernet Sauvignon, Merlot, Garganega, Chardonnay, Glera, Negrara
A project by the Pasqua Family dedicated to promoting Veronese wines. The appassimento technique employed for Amarone and premium products. Collaboration with oenologist Graziana Grassini on some flagship labels. Vineyards in Valpolicella Classica and Soave Classico; conversion to organic practices. Portfolio that includes Valpolicella, Ripasso, Amarone, Soave and sparkling wines.
Shop all wines from Cecilia Beretta The winery Cecilia Beretta
Winery history
Originally conceived as a project of the Famiglia Pasqua in the early 1980s, Cecilia Beretta takes its name from the historic Villa Beretta in Mizzole. The label was created to showcase the traditional expressions of Valpolicella and Soave through targeted technical interventions and the input of oenologists such as Carlo Olivari and, in more recent years, Graziana Grassini.
Production philosophy
An approach that combines respect for the land with stylistic exploration: the revival of indigenous grape varieties, the enhancement of the local terroir, and the selective use of traditional techniques such as appassimento, alongside sustainability initiatives and the conversion of vineyards to organic farming.
Terroir and vineyards
The vineyards are located in the hilly amphitheatre of Valpolicella and in the hills of Soave. Soils are predominantly calcareous-clayey, with volcanic portions in the Soave area; average elevation 150–200 m.
Awards and recognitions
Among the accolades: Tre Bicchieri awarded to Amarone Terre di Cariano 2018 Cecilia Beretta; the label also appears in various mentions and scores from guides and critics.

Other wines from Cecilia Beretta

View all
Prosecco Valdobbiadene DOCG Brut - Cecilia Beretta Prosecco Valdobbiadene DOCG Brut - Cecilia Beretta $18.22 Pinot Grigio delle Venezie DOC Grigio Luna - Cecilia Beretta Pinot Grigio delle Venezie DOC Grigio Luna - Cecilia Beretta $11.73 Ripasso della Valpolicella Superiore DOC - Cecilia Beretta Ripasso della Valpolicella Superiore DOC - Cecilia Beretta $21.90 Prosecco Treviso DOC Extra Dry - Cecilia Beretta Prosecco Treviso DOC Extra Dry - Cecilia Beretta $14.17