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| Roner | |
| Rum | |
| Fresh, light, notes of sugarcane | |
| Molasses, water, yeasts | |
| 70 cl | |
| 52.0% | |
| Short or absent | |
| Continuous distillation or pot still | |
| Activated charcoal filtration | |
| Clear white | |
| Great for cocktails, to be served cold |
On the nose, it opens with delicate notes of vanilla, citrus, and light herbal nuances, signaling careful processing and a careful choice of cask and drawing during the short aging. On the palate, it is soft and rounded, with a structure that invites slow tastings, where hints of cane sugar and a persistent aftertaste recalling coconut and a mineral touch emerge.
Perfect to sip neat or as an elegant base for refined cocktails, the Rum Bianco R74 represents a small gem of modern Italian distillation.
Roner
Discover the spirits, production style and story of Roner.
Distillation
Predominant use of discontinuous copper stills; vacuum distillation in the still "Luisa" for certain products; declared double distillation for the rum; maceration for liqueurs.
Ageing
Variable aging: some spirits remain in stainless steel (e.g. certain fruit spirits), others (e.g. R74 Aged) mature for years in wooden barrels; the technique depends on the individual product.