Salina Rosso IGT - Rosso CN 2021 - Eolia

Eolia

Format: 75 cl

-18%


Recommended price: $69.23
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Technical information
Producer Eolia
Name Salina Rosso IGT
Variety 90% Corinto Nero, 10% Nerello Mascalese e Cappuccio
Gradation 13.5%
Format 75 cl
Aromatic profile Red fruits, spices, mineral notes
Vinification method Steel fermentation, skin maceration
Region Sicily
Production area Island of Salina, Aeolian Islands
Country Italy
Type Red wine
Aging A few months in steel or wood
Type of cask 15-hectoliter non-toasted French oak barrel
Color Ruby red
Serving temperature 16-18°C
Recommended consumption Within 5 years
Pairing Red meats, aged cheeses

Salina Rosso IGT from Eolia Winery is an authentic expression of the terroir of the Aeolian Islands, celebrated for its unique volcanic composition that imparts richness and intensity to the wine. Cultivated in 2021, this red wine is the result of meticulous selection of native grapes, manifesting in a vigorous and aromatic blend.

In appearance, it boasts a deep ruby red color, while on the nose, varied notes of ripe red fruits, spicy accents, and a subtle mineral aftertaste typical of its origin soil emerge. On the palate, Salina Rosso IGT is robust yet balanced, with well-structured tannins that promise good longevity. Notes of cherry, blackberry, and a light touch of black pepper tantalize the senses, leading to a persistent and harmonious finish.

Ideal for accompanying elaborate red meat dishes, aged cheeses, or as the centerpiece of a special evening, this wine represents an excellent example of the winemaking excellence of the Aeolian Islands. Serve at a temperature of 18-20°C to fully enjoy its qualities.

The winery

Casa Vinicola Bolla – Winery in Veneto

Discover the story and wines of Casa Vinicola Bolla.

A historic Verona-based winery producing the classic wines of the Veneto (Soave, Valpolicella/Amarone, Prosecco and sparkling wines). It is now part of Gruppo Italiano Vini.
Region: Veneto
Country: Italia
Founded: 1883
Grapes: Garganega, Trebbiano di Soave, Corvina, Corvinone, Rondinella, Molinara, Pinot Grigio, Merlot, Cabernet Sauvignon, Glera, Ribolla Gialla, Sauvignon
Founded in 1883, it has a long-standing presence in the Soave and Valpolicella regions. Over 300 hectares of vineyards and a network of more than 100 grower families. Production ranges from Soave Superiore and Recioto to Valpolicella Ripasso and Amarone, as well as a line of Prosecco and sparkling wines. Part of Gruppo Italiano Vini. Winemaker / cellar director mentioned: Christian Zulian.
Winery history
Founded in 1883 in Soave by the Bolla family, the winery expanded over the following decades, extending production from Soave white wines to the great reds of Valpolicella. Over time the brand has become an international reference for wines from Veneto. The winery joined Gruppo Italiano Vini in the 2000s.
Production philosophy
Enhancing the connection with the Veneto region and its historic appellations through an approach that blends winemaking tradition with attention to evolving tastes. The company's communications underscore vineyard care, the quality of its selections, and a lifestyle inspired by the "slow life."
Terroir and vineyards
Production is concentrated mainly in Valpolicella Classica, the Soave area and the Lake Garda area; the winery also relies on a network of local suppliers to interpret the main Veronese denominations.

Official Awards

Expert Prize Description Vintage