Sancerre Rouge Charlouise - Vincent Pinard Loading product media…

Sancerre Rouge Charlouise - Vincent Pinard

Vincent Pinard
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Pinot Noir Sancerre Rouge 75 cl

-8% Extra from 6 bottles
$96.71−19%($128.95/ℓ)
Recommended price: $119.05

Excise and customs charges incl. (EU, CH, US only)

📦 Case Price (-8%) (valid for 6 bottles or multiples thereof)
$88.97
You save $46.42 on 6 bottles

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For purchases of 6 bottles (or multiples), the Case Price (-8%) applies.

The indicated price always refers to a single bottle. The advantage is automatically applied in the Cart.

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Technical information

Producer
Vincent Pinard
Name
Sancerre Rouge
Variety
Pinot Noir
Gradation
14.5%
Format
75 cl
Aromatic profile
Red fruits, light spices, earthy notes
Vinification method
Steel fermentation, traditional maceration
Aging
6-12 months
Type of cask
Oak barrels
Color
Ruby red
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The Sancerre Rouge Charlouise by Vincent Pinard is an excellent example of savoir-faire in red wine production in the Loire region. Made exclusively from meticulously selected Pinot Noir grapes, this wine stands out for its extraordinary elegance and aromatic complexity. It presents a medium-intensity bright ruby color to the eye. On the nose, vibrant notes of red fruits such as cherry and raspberry emerge, followed by earthy nuances and light spices, a result of the aging in barrels that adds complexity without overwhelming the fruit's freshness.

On the palate, the Sancerre Rouge Charlouise demonstrates a remarkable balance between a well-defined tannic structure and an acidic freshness that promises excellent longevity. This wine pairs wonderfully with red meat dishes, noble poultry like pheasant, or with soft cheeses. It is also an elegant companion for an evening of sophisticated conversations and tastings. Ideal for those seeking a Loire red with personality and refinement.

The winery

Domaine Vincent Pinard

Valle della Loira (Sancerre)Francia

Sancerre producer based in Bué (Loire), focused on single-vineyard expressions of Sauvignon Blanc and Pinot Noir, with an organic/biodynamic viticultural approach.
Grape varieties
Sauvignon Blanc, Pinot Noir
  • Based in Bué, in the heart of the Sancerre appellation.
  • Vineyards divided into many parcels, with parcel-specific productions.
  • Approximately 17 hectares of vineyard
  • Vineyard practices oriented toward organic/biodynamic methods, without seeking certification.
  • White and red/rosé wines with various vinification methods and aging.
The story
The Pinard family has been rooted in the village of Bué for many generations; the family's modern viticultural activities are documented from the early 20th century. In the postwar period Charles Pinard revived the estate, and later Vincent and his wife Colette expanded it by acquiring relatives' vineyards and consolidating production to its present scale. Today the estate is run by the next generation, which has developed a range of single-vineyard cuvées.
Production philosophy
Priority is given to the vineyard: precise work in the vines to express each terroir, with practices oriented toward organic and biodynamic farming. In the cellar, indigenous yeasts are preferred, intervention is minimal, wood is used sparingly, and sulfites are reduced to highlight the agronomic character of the grapes.
Terroir and vineyards
The domaine is based in Bué, in the Sancerre area of the Loire Valley. The vineyards include parcels on various limestone soils — including outcrops of Kimmeridgian and Oxfordian limestone — and encompass lieux-dits such as Chêne Marchand, Grand Chemarin, Petit Chemarin and Les Créots; the fragmentation into many parcels produces distinctive, site-specific cuvées.