Sichuan Baijiu 70 cl - Ming River
Format: 70 cl
More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Ming River | |
| Baijiu | |
| Intense, spicy, notes of pepper and fermented fruit | |
| Sorghum, water | |
| 70 cl | |
| 45.0% | |
| Distillation in traditional Chinese still | |
| Transparent | |
| At room temperature, in small glasses |
The Sichuan Baijiu 70 cl - Ming River is a distilled spirit representative of Chinese tradition, coming from the eponymous region, famous for its humid and hilly environment ideal for the production of this unique spirit. Made from selected grains and fermented according to ancient artisanal techniques, this Baijiu stands out for a deep and complex aromatic character, where spicy hints, notes of medicinal herbs, and a delicate honeyed sweetness blend.
The distillation takes place with traditional methods that enhance the purity and intensity of the aromas, while aging in terracotta vats helps to soften its structure, making it enveloping and balanced. On the palate, strong but harmonious flavors emerge, with a persistent finish that leaves a slightly fruity and citrus aftertaste. This Baijiu, with its alcohol content around 50 degrees, is ideal to be enjoyed neat at room temperature, enhancing the cultural dimension of the Chinese ritual.
Perfect to pair with Sichuan cuisine dishes or more generally with foods rich in spices and intense flavors, the Sichuan Baijiu 70 cl - Ming River invites you on a sensory journey into the heart of Eastern liquor tradition.