Spumante DOC Brut - Curatolo Arini 2022

Curatolo Arini

Format: 75 cl

-21%
Recommended price: $25.65
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Technical information
Producer Curatolo Arini
Name Spumante DOC Brut
Variety Grillo
Vintage 2022
Gradation 12.5%
Format 75 cl
Aromatic profile Fresh, fruity, floral notes
Vinification method Charmat Method
Residual sugars Brut (low residual sugar)
Region Sicily
Production area Contrada Chirchiaro, western Sicily
Country Italy
Type Sparkling wine
Aging 5 months on the lees
Type of cask Stainless steel tanks
Color White sparkling wine
Serving temperature 6-8°C
Recommended consumption Consume young to appreciate freshness
Pairing Aperitifs, light appetizers, fish
Lo Spumante DOC Brut di Curatolo Arini è un'esperienza sensoriale ricercata, perfetta per momenti di celebrazione e convivialità. Questo spumante, prodotto con uve selezionate provenienti dai migliori vigneti, rappresenta l'eleganza e la tradizione della cantina Curatolo Arini. Al calice, appare di un colore giallo paglierino brillante con perlage fine e persistente.

Il bouquet olfattivo è variegato e intrigante, con note floreali fresche, aromi di frutta bianca come mela e pera, accenni di agrumi e lievi sentori di crosta di pane dovuti al processo di rifermentazione. L'approccio gustativo è vivace e rinfrescante, caratterizzato da una buona acidità che conferisce al vino una struttura equilibrata e piacevole. Il palato è avvolto da una bollicina fine e cremosa che esalta sensazioni di freschezza e di armonia.

È un vino che si presta magnificamente come aperitivo, accompagnando stuzzichini e antipasti di mare, ma è anche ideale con piatti di pesce, crostacei e sushi. Grazie alla sua versatilità e leggerezza, lo Spumante DOC Brut di Curatolo Arini può essere apprezzato in molteplici occasioni, esaltando i momenti speciali con un tocco di raffinatezza.
The winery

Curatolo Arini – Winery in Sicilia

Discover the story and wines of Curatolo Arini.

Family-run Sicilian winery based in Marsala, a long-established producer of Marsala and a range of white, red, sparkling and fortified wines, operating since 1875.
Region: Sicilia
Country: Italia
Founded: 1875
Grapes: Grillo, Inzolia, Catarratto, Nero d'Avola, Syrah, Zibibbo, Nerello Mascalese, Perricone, Moscato
Historic family-owned estate founded in 1875 Renowned for the production of Marsala and fortified wines. Single-Varietal Line to showcase native grape varieties Selection of Etna Rosso from the Passopisciaro vineyards. Wine tourism activities: winery visits, tastings and events at the winery
Winery history
The estate was founded in Marsala by Vito Curatolo in 1875 and has remained family-run for several generations. During the 20th century the winery expanded its presence in foreign markets and, beginning in the 1970s, diversified production beyond Marsala into still wines also intended for export. In recent years the family has developed single-varietal lines and territorial selections, collaborating with external oenologists to enhance indigenous varieties and the identity of individual vineyards.
Production philosophy
To enhance Sicily's native grape varieties and distinct local territories with an approach that combines family tradition and a commitment to quality in the vineyard and cellar, while promoting winemaking innovation and openness to international markets.
Terroir and vineyards
Based in Marsala. Vineyards and sourcing are located in various areas of western and central Sicily, with selections also coming from the Etna area.
Awards and recognitions
Recognition and medals in international competitions; among the cited achievements are medals at the International Wine Challenge and mentions at events such as the Merano WineFestival.

Official Awards

Expert Prize Description Vintage