Cenote

Tequila Cenote Blanco 70cl

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Format: 70 cl

-30%


Recommended price: $123.18
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Technical information
Producer Cenote
Type Tequila
Aromatic profile Fresh, citrusy, herbal notes
Ingredients Blue agave
Format 70 cl
Gradation 40.0%
Aging None, white tequila
Distillation method Double distillation in copper still
Number of distillations 2
Variety Blue Weber agave
Color Transparent
Consumption Neat, cocktail
Cenote Blanco Tequila is a pure and crystalline expression of the traditional Mexican spirit. Distilled in the Jalisco region, this tequila is a tribute to the natural and cultural richness of Mexico, named after the cenotes, the fascinating natural water reserves sacred to the Maya civilization.

Produced exclusively using the highest quality blue agave, Cenote Blanco Tequila is cooked in steam ovens before being distilled in copper stills. This process gives the liquid a distinctive character and enviable purity. After distillation, the tequila is filtered through activated charcoal to ensure its clarity and brightness in the glass.

On the nose, it presents vibrant notes of fresh agave, accompanied by nuances of citrus and touches of black pepper. On the palate, it is soft and clean with a freshness that recalls the natural sugars of the agave, balanced by a slight minerality reminiscent of the cenotes from which it takes its name. The finish is smooth and lingering, leaving a refreshing and clean sensation.

Perfect to enjoy neat or as a base for sophisticated cocktails, Cenote Blanco Tequila is characterized by its versatility and timeless charm. It is ideal for celebrating special occasions or elevating a moment of conviviality, bringing a touch of Mexican elegance to every sip.
Producer

Cenote

Discover the spirits, production style and story of Cenote.

Cenote is an ultra-premium tequila produced for Stoli Group (SPI Group). It is made from 100% Agave Azul (Tequilana Weber) grown on the low plateau of Jalisco; the range includes Blanco and Reposado expressions marketed in 0.7 L bottles (40% Alc./Vol.). The brand is inspired by the cenotes of the Yucatán Peninsula and emphasizes production methods that combine traditional techniques with technological control of water.
tequila

Raw materials

100% Agave Azul (Tequilana Weber) cultivated 6–7 years before harvest Water drawn from an on-site artesian well, treated with reverse osmosis and carbon filters with silver ions Fermentation in stainless steel columns; double distillation in stills (copper and steel) Aging in American oak barrels (Blanco: brief rest/finishing ~3 weeks; Reposado: aging ~3 months)

Representative products

Tequila Cenote Blanco 70cl Tequila Cenote Reposado 70cl

Official Awards

Expert Prize Description Vintage