Li Duni

Vermentino di Gallura Superiore DOCG Nozzinnà - Li Duni 2023

Name: Vermentino di Gallura Superiore DOCG Nozzinnà - Li Duni
Brand: Li Duni
SKU: bottle-02158
Price: 25.88 EUR
Availability: OutOfStock

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Format: 75 cl

-14%

$25.88

Recommended price: $30.14

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Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Li Duni
Name	Vermentino di Gallura Superiore DOCG
Variety	Vermentino
Vintage	2023
Gradation	16.0%
Format	75 cl
Aromatic profile	Floral notes, white fruit, Mediterranean herbs
Vinification method	Fermentation in steel at controlled temperature
Region	Sardinia
Production area	Gallura
Country	Italy
Type	White wine
Aging	A few months in steel and bottle
Type of cask	Steel
Color	Straw yellow
Serving temperature	10-12°C
Recommended consumption	Within 3-4 years
Pairing	Fish, shellfish, white meats

Description

The Vermentino di Gallura Superiore DOCG Nozzinnà from the Li Duni estate is born in the heart of Sardinia, in one of the most suitable areas for this aromatic and fresh grape variety. The vineyards are located in the Gallura territory, characterized by granitic soils that give the wine a precious minerality and a well-balanced harmony. Produced exclusively with selected Vermentino grapes, this wine reflects the elegance and typicality of the Gallura Superiore denomination.

The winemaking process, carefully followed with artisanal care, involves aging in steel tanks that preserve the purity of the varietal aromas. In the glass, it presents a bright straw yellow color, enriched by fresh scents of citrus, white flowers, and a delicate note of Mediterranean herbs. The sip is lively, structured, with a savory and persistent finish that invites a second tasting. Ideal paired with fish dishes, shellfish, or light preparations, this Vermentino embodies the authentic spirit of Gallura.

The winery

Cantina Li Duni – Winery in Gallura (Sardegna)

Discover the story and wines of Cantina Li Duni.

A wine estate in Badesi (Gallura, Sardinia) producing distinctive wines from vines grown on sandy soils and from ungrafted (own-rooted) vines, with a strong maritime character.

Region: Gallura (Sardegna)

Country: Italia

Founded: 2003

Grapes: Vermentino, Cannonau, Bovale Sardo, Caricagiola, Monica

Ungrafted vineyards on sandy soils a short distance from the sea. Production focused on Vermentino and native Sardinian grape varieties. Reported total production of approximately 40,000 bottles distributed among a few labels. On-site sales and tastings at the winery with vineyard visits; hand-harvested grapes. Terroir: the hills of Gallura with a maritime influence

Shop all wines from Cantina Li Duni The winery Cantina Li Duni

Winery history

Cantina Li Duni's production project has been active since 2003 and aims to preserve and enhance the local winemaking tradition of Badesi. The winery revives traditional practices and native grape varieties cultivated on sandy soils, continuing the region's winemaking heritage.

Production philosophy

Practices focused on respect for the land: predominant use of estate-grown grapes, hand harvesting, reduced use of pesticides thanks to sandy soils, and attention to characterizing the wines through indigenous grape varieties and own-rooted vineyards.

Terroir and vineyards

Situated on the hills that slope down towards the Gulf of Asinara, the winery cultivates vineyards on sandy soils near the coast; the maritime microclimate, saline breezes and diurnal temperature range contribute to the wines' sensory characteristics.