More information
VAT and Tax incl.
Excise and customs charges incl. (EU, CH, US only)
| Perlino | |
| Vermouth | |
| Herbaceous, spicy, sweet, floral | |
| Wine, aromatic herbs, spices, alcohol, sugar | |
| 75 cl | |
| 16.5% | |
| White | |
| Aperitif, cocktail |
Perlino
Discover the spirits, production style and story of Perlino.
Distillation
Various depending on the product: vermouths are obtained by infusion of botanical extracts in wine; for some liqueurs (e.g. Sambuca Optima) steam distillation is used.
Ageing
Wines and some fortified wines undergo ageing in wooden casks and barriques; some products (e.g. Cremovo) undergo a short period of cask ageing.