Tenuta Santini

Vino Bianco Frizzante - Ale - Tenuta Santini 2019

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Format: 75 cl

-19%

$13.01

Recommended price: $16.07

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Technical information

Producer	Tenuta Santini
Name	Vino Bianco Frizzante
Variety	Trebbiano, Chardonnay, Sauvignon Blanc
Vintage	2019
Gradation	12.5%
Format	75 cl
Aromatic profile	Fresh, fruity, slightly aromatic
Vinification method	Fermentation with secondary fermentation
Region	Emilia-Romagna
Production area	Coriano
Country	Italy
Type	Sparkling white wine
Aging	1-3 years
Color	Sparkling white
Serving temperature	6-8°C
Recommended consumption	Young, within 1-2 years
Pairing	Appetizers, fish, light dishes

Description

The Sparkling White Wine "Ale" produced by Tenuta Santini is a refined creation that captures the essence of native Italian grape varieties with a touch of lively effervescence. It is a wine that bursts on the senses with surprising freshness and is perfect for accompanying joyous moments and celebrations.

Located in one of Italy's most renowned wine regions, Tenuta Santini is famous for its dedication to selecting the grapes and caring for the winemaking process. This sparkling white wine is primarily made with Glera grapes, known for their lightness and fruity notes.

Visually, "Ale" presents itself with a soft straw yellow color, bright, with delicate and persistent perlage that invites the first sip. On the nose, lively notes of green apple, pear, and floral nuances emerge, anticipating an extremely pleasant taste. On the palate, it is confirmed as fresh and agile, with a perfect balance between acidity and sugars, making it an extremely drinkable and never tiring wine.

Ideal as an aperitif, the Sparkling White Wine "Ale" pairs beautifully with light appetizers, fish dishes or seafood, and is magnificent with tempura or fried foods thanks to its ability to cleanse the palate.

To enjoy it at its best, we recommend serving it very cold, between 6 and 8°C, to enhance all its organoleptic qualities. A wine that promises to be the star of every toast, bringing with it the tradition and innovation of Tenuta Santini.

MATCH IT WITH:

How to serve

Glass:

Calice Apertura Media

Find out more

Serve to:

6-9°C

When to drink it:

Questo vino è buono subito ma puoi farlo invecchiare 1-3 anni

Production area

Emilia-Romagna

The winery

Tenuta Santonio – Winery in Veneto (Valpolicella) / Toscana (Vinci)

Discover the story and wines of Tenuta Santonio.

The provided name ("Tenuta Santonio") does not appear as a single distinct winery in search results; the information found online pertains to two companies with similar names: Tenuta Sant'Antonio (Famiglia Castagnedi, Valpolicella/Soave, Veneto) and Tenuta Santini (Tenuta Santini, Vinci, Toscana). The profile below was compiled by summarizing content found on the official websites and commercial profiles of both entities, with sources indicated.

Region: Veneto (Valpolicella) / Toscana (Vinci)

Country: Italia

Grapes: Corvina, Corvinone, Rondinella, Croatina, Oseleta, Sangiovese, Canaiolo, Cabernet Sauvignon, Merlot, Montepulciano, Trebbiano Toscano, Malvasia, Vermentino

The provided name appears to correspond to more than one entity Tenuta Sant'Antonio — The Castagnedi Family: focus on Amarone, Valpolicella and sustainability Tenuta Santini — Vinci: producing Chianti, Vin Santo and extra virgin olive oil; family-run. Award-winning and highly rated wines

Shop all wines from Tenuta Santonio The winery Tenuta Santonio

Winery history

Online information reveals two different company stories: Tenuta Sant'Antonio is a family-run operation led by the Castagnedi brothers, rooted in the Valpolicella and Soave area, whose growth is linked to family management of the vineyards and the promotion of local specialties. Tenuta Santini is presented as a Tuscan estate from Vinci where the Santini family produce typical regional wines and olive oil, promoting indigenous grape varieties alongside some international varieties.

Production philosophy

Both estates demonstrate a commitment to quality and to terroir: Tenuta Sant'Antonio focuses on agricultural sustainability and on preserving grape quality to express the great wines of Valpolicella, while Tenuta Santini emphasizes artisanal care in the vineyard and at the press, with hand-harvested grapes and processes aimed at preserving typical organoleptic profiles.

Terroir and vineyards

Tenuta Sant'Antonio: Valpolicella and surrounding areas of the Veneto. Tenuta Santini: hills of Montalbano di Vinci, province of Florence, Tuscany.

Awards and recognitions

For Tenuta Sant'Antonio, numerous professional accolades are reported for its Amarone and Valpolicella. No extensive indications of similar awards were found on Tenuta Santini's official website.