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| Nardini | |
| Vodka | |
| Clean, neutral, slightly soft | |
| Water, cereals or potatoes | |
| 70 cl | |
| 40.0% | |
| Continuous distillation | |
| More than 3 | |
| Activated carbon filtration | |
| Colorless | |
| Neat, cocktail |
On the palate it shows roundness and an even texture, with medium body and a cleanliness that leaves the palate ready for the next sip; the finish remains dry and of good persistence. It is very well suited to classic and contemporary cocktails, where its neutrality highlights the ingredients, but it is equally good served cold or on the rocks, paired with seafood appetizers, raw fish or delicate preparations that require a discreet yet present accompaniment.
Nardini (Ditta Bortolo Nardini)
Discover the spirits, production style and story of Nardini (Ditta Bortolo Nardini).
Distillation
Distillation of vinacce with mixed practices: discontinuous/batch distillation (historically) and use of column/continuous plants at external sites; use of reduced-pressure techniques to preserve aromas (technical details vary by product).
Ageing
For Riserva grappas, aging in wood is practiced; there are references labeled Riserva with multi-year maturations (known examples: 3, 5, 7, 15, 22 years), details are specific to each product.