Whisky Glen Garioch 2013 10Y Highland 70cl - Astuccio - Premier Barrel - Douglas Laing 2013
Douglas LaingWhisky · 70 cl · 60.0% vol · Notes of dried fruit, honey, sweet spices
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| Douglas Laing | |
| Whisky | |
| Notes of dried fruit, honey, sweet spices | |
| Malted barley, water, yeast | |
| 70 cl | |
| 60.0% | |
| Ex-bourbon oak barrels | |
| 10 years | |
| Distillation in copper stills | |
| 2 | |
| Not cold filtered | |
| Light amber | |
| Neat, with water or ice |
On the palate it proves balanced: silky, medium-bodied, with a pleasant sweetness of honey and biscuits that intertwines with a fresh fruity acidity; the tannin from aging is gentle, more supportive than dominant. The finish is clean and of medium length, leaving a slight salinity that cleanses the palate. It drinks well neat or with a few drops of water to open up the aromas; pairs with delicate cured meats, medium-aged cheeses or simple moments of contemplation.