Whisky TripleWood 70cl - Grant’s
Format: 70 cl
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| Grant’s | |
| Whisky | |
| Notes of vanilla, dried fruit, sweet spices | |
| Malted barley, water, yeast | |
| 70 cl | |
| 40.0% | |
| American oak, European oak, ex-sherry | |
| Minimum 3 years | |
| Continuous distillation | |
| 3 | |
| Cold filtration | |
| Golden amber | |
| Neat, with ice or water |
The Whisky TripleWood of Grant’s, produced in Scotland, represents a refined expression of the art of blending and ageing. Made in the Speyside region, one of the most appreciated territories for whisky production, this blend combines the richness of three different types of wood for maturation: ex-bourbon casks, sherry casks, and European oak casks. This combination gives the spirit a unique aromatic complexity, where enveloping notes of vanilla, honey, dried fruit, and a delicate spiciness emerge.
The palate reveals itself soft and balanced, with a full body and a persistence that leaves notes of oak and nuts. The choice to use multiple types of wood for ageing enhances the structure and character of the whisky, offering a layered and fascinating tasting experience. Ideal to be enjoyed neat, with a splash of water, or paired with light cigars, the Grant’s TripleWood also adapts to sophisticated cocktails, best highlighting its versatility.
A product that celebrates Scottish craftsmanship and respect for tradition, perfect for those seeking a whisky with a soft yet complex character.