Liqueur producer
Tremonti
- Paulilatino · Sardinia · Italy
- Since 1992
- 17 products
The story
Production philosophy
Territory
Production method
Distillation
Characteristics
- Type
- Liqueur producer
- City
- Paulilatino
- Categories
- Sardinian liqueurs
- traditional liqueurs (mirto, Sardinian limoncello)
- Italian amari
- flavored liqueurs (licorice)
- distillates and grappe
- Raw materials
- Sardinian myrtle berries
- Sardinian lemon peel
- licorice root
- aromatic herbs and roots (for amari)
- vinacce (for grappa/distillates)
- Representative products
- Amaro Mirse - 70cl - Tremontis
- Limonsardo - 70cl - Tremontis
- Limonsardo - Astucciato 70cl - Tremontis
- Mirto di Sardegna - 70cl - Tremontis
- Mirto di Sardegna - Astucciato 70cl - Tremontis
- Ziarù Liquore di Liquirizia - 70cl - Tremontis
What makes it distinctive
- Specialist in Mirto di Sardegna and Sardinian limoncello (Limonsardo).
- Production facility located in Paulilatino (Oristano), Sardinia.
- Commercial range available in 70 cl bottles and gift-boxed versions.
- Registered company active in the production and commercialization of liqueurs and distilled spirits.