Winery Cantina di Gallura

Founded in 1956 as a cooperative of local growers in Tempio Pausania, the winery has carried on the winemaking tradition of Alta Gallura, developing over time a production focused on Vermentino and other wines typical of the area. The estate has taken part in national trade fairs and maintains a direct on-site shop.

Showcase the Gallurese terroir by selecting grapes from our member growers, combining modern winemaking methods with oak ageing for some wines, and offering wines that represent local characteristics.

Alta Gallura, at the foot of Monte Limbara: granite soils, a windy climate and pedoclimatic characteristics that influence the freshness and minerality of the local wines.