Winery Fontodi - Azienda Agricola

The estate has been associated with the Manetti family since the late 1960s: the company's modern phase began with the Manetti family's purchase of the property in 1968 and the subsequent development of its winemaking and brand image nationally and internationally.

Production is based on the use of grapes exclusively from estate-owned vineyards, hand-harvested and vinified to highlight the terroir; attention is given to olive oil quality through targeted harvesting and pressing, with a commitment to agricultural practices that respect the soil and the raw material.

Located in the heart of Chianti Classico, in the valley known as the "Conca d'Oro" south of Panzano, it is characterized by a natural amphitheatre, calcareous-clayey soils and a microclimate with strong diurnal temperature variation, favorable to the ripening of Sangiovese.