Vazart-Coquart

Champagne Blanc de Blancs Terre Cuite Extra Brut Grand Cru - Vazart-Coquart 2017

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Format: 75 cl

-9%

99,92 €

Recommended price: 110,08 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Vazart-Coquart
Name	Champagne Grand Cru
Variety	Chardonnay
Vintage	2017
Gradation	12.5%
Format	75 cl
Aromatic profile	Notes of citrus, white flowers, mineral
Vinification method	Traditional method, bottle fermentation
Residual sugars	Extra brut (0-6 g/l)
Region	Champagne
Production area	Côte des Blancs
Country	France
Type	Classic method sparkling wine
Aging	Minimum 36 months on the lees
Type of cask	Steel tanks and bottle
Color	Light straw yellow
Serving temperature	8-10°C
Recommended consumption	Within 5 years from harvest
Pairing	Seafood, fish, aperitifs

Description

Il Champagne Blanc de Blancs TC Extra Brut Grand Cru di Vazart-Coquart è un’autentica espressione dell’eleganza dello Chardonnay coltivato nei vigneti Grand Cru della Côte des Blancs. Questo champagne è caratterizzato da una spuma fine e persistente che annuncia un naso complesso e raffinato. Al primo approccio, emergono note fresche di agrumi e fiori bianchi, seguite da sentori di mandorla e una delicata fragranza di brioche appena sfornata.

In bocca, il Blanc de Blancs TC offre una struttura elegante e una vivace acidità che bilancia perfettamente la componente minerale, rendendolo fresco e armonioso. Le bollicine fini e persistenti solleticano il palato, mentre i sapori fruttati si amalgamano con una leggera nota di pasticceria per un finale lungo e avvolgente.

Vazart-Coquart ha saputo esprimere con maestria il terroir d’origine, scegliendo di mantenere il dosaggio extra brut per valorizzare le caratteristiche naturali del vino. Questo champagne è ideale come aperitivo, ma si presta anche ad accompagnare crostacei, sushi e piatti a base di pesce grazie alla sua freschezza e complessità.

Un vero gioiello enologico per gli amanti delle bollicine di alta qualità, questo Blanc de Blancs saprà soddisfare anche i palati più esigenti, regalando un’esperienza di degustazione indimenticabile.

The winery

Vazart-Coquart & Fils – Winery in Chouilly (Côte des Blancs), Champagne

Discover the story and wines of Vazart-Coquart & Fils.

Family-owned Champagne house with vineyards in the Grand Cru of Chouilly (Côte des Blancs), focused on Chardonnay and terroir-driven wines, with agricultural practices oriented toward sustainability.

Region: Chouilly (Côte des Blancs), Champagne

Country: France

Founded: 1954

Grapes: Chardonnay, Pinot Noir

Headquarters and vineyards in the Grand Cru of Chouilly. Approximately 11 hectares divided into 30 parcels. Predominantly Chardonnay; small plantings of Pinot Noir HVE certification and conversion to organic viticulture Member of the Club Trésors de Champagne and Vigneron Indépendant

Shop all wines from Vazart-Coquart & Fils The winery Vazart-Coquart & Fils

Winery history

The Vazart family has been growing grapes for generations in the Chouilly area. Commercial bottling began with Jacques Vazart, with the first releases dating back to 1954. The Coquart surname was joined to Vazart following the marriage of Louis Vazart to Marie Coquart, from which the current name derives. Management has been passed down through several generations to Jean‑Pierre Vazart, who developed and modernised the family estate.

Production philosophy

Emphasize the vineyard's role and the quality of the grapes: manual work in the vineyard, separate vinification by parcel to preserve the expression of the terroir, and a combination of tradition with technical innovations. Strong environmental commitment evidenced by certifications and the conversion to organic viticulture.

Terroir and vineyards

Vineyards located around the village of Chouilly, classified Grand Cru in the Côte des Blancs. The estate cultivates about 30 parcels mainly planted with Chardonnay, with a few areas of Pinot Noir, all situated within the commune of Chouilly.

Awards and recognitions

Recognitions and certifications: HVE obtained in 2012; conversion to organic viticulture with first certified harvest in 2020. Organoleptic ratings are provided on the product pages. Member of the Club Trésors de Champagne and of the Vigneron Indépendant circuit.