Domaine Gruss&Fils

Alsace AOC Syvaner Vieilles Vignes - Domaine Gruss&Fils 2024

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Format: 75 cl

-11%


Recommended price: 20,53 €
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Technical information
Producer Domaine Gruss&Fils
Name Alsace AOC
Variety Sylvaner
Vintage 2024
Gradation 13.0%
Format 75 cl
Aromatic profile Fresh, floral, notes of white fruit
Vinification method Fermentation in stainless steel at controlled temperature
Region Alsace
Country France
Type White wine
Aging Aging on fine lees
Type of cask Stainless steel
Color White
Serving temperature 8-10°C
Recommended consumption Within 3 years
Pairing Fish dishes, appetizers, fresh cheeses
Il Sylvaner Vieilles Vignes dell'Alsace AOC prodotto dal Domaine Gruss & Fils è un'opera d'arte enologica che cattura con maestria l'essenza del terroir alsaziano. Questo vino bianco, ottenuto da vigne vecchie con un’età media di oltre 30 anni, esprime al meglio la tipicità del vitigno Sylvaner. Alla vista si presenta con una brillante tonalità giallo paglierino, anticipando la sua freschezza.

Al naso, emergono delicate note floreali e di frutta bianca, come mela verde e pera, accompagnate da leggere sfumature erbacee e minerali, che testimoniano l'eleganza e la maturità delle vigne. In bocca, il Sylvaner Vieilles Vignes offre un perfetto equilibrio tra freschezza e struttura, con una piacevole acidità che bilancia la morbidezza del frutto.

Ideale come aperitivo, questo vino si abbina splendidamente a piatti di pesce, crostacei e formaggi freschi, esaltando i sapori con la sua raffinata complessità. La cura e la dedizione del Domaine Gruss & Fils nella produzione di questo Sylvaner si riflettono in ogni sorso, rendendolo una scelta eccellente per chi desidera esplorare le meraviglie dei vini alsaziani.
The winery

Domaine Gruss & Fils – Winery in Alsace

Discover the story and wines of Domaine Gruss & Fils.

Family-run estate in Eguisheim (Alsace) producing the area's typical wines (Alsace white wines, Grand Cru and Crémant d'Alsace), run by the Gruss family for several generations.
Region: Alsace
Country: France
Founded: 1947
Grapes: Riesling, Gewurztraminer, Pinot Gris, Muscat (Ottonel), Pinot Noir, Sylvaner
Family-run winery recognized for its production of Crémant d'Alsace. Vineyards spread across multiple parcels around Eguisheim and neighboring communes. Featured in wine guides and competitions
Winery history
The Gruss family has been present in Eguisheim for generations; the modern winery operation dates back to the mid-20th century. Online accounts report that family leadership has passed through several generations, with André Gruss, the winemaker, taking on key roles in the estate in recent years.
Production philosophy
Attention to the land and quality: thoughtful viticultural practices to obtain concentrated grapes and winemaking that seeks to respect the character of Alsatian terroirs. The estate produces both still wines typical of the region and sparkling wines made using the Crémant d'Alsace method, with a strong focus on balance and purity.
Terroir and vineyards
Headquarters and winery in the historic centre of Eguisheim; vineyards are managed on plots distributed across the surrounding area, planted on predominantly limestone soils, with access to parcels classified as Grands Crus.
Awards and recognitions
Medals at the Concours National des Crémants.

Official Awards

Expert Prize Description Vintage