Aglianico d'Irpinia - Santa Lucia IGT - Cantina dei Monaci 2018
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The price displayed is to be understood "per bottle". The discount is automatically applied to the Cart.Intense and structured, of the most important, thanks to its aging in Barriques for a period between 18 and 24 months, and for a further 6 months in the bottle before being served.
Vinification in stainless steel tanks with fermentation at a controlled temperature. Subsequent maturation for one year and refining for at least six months in the bottle.
With intense ruby red colors, and fantastic hints of plum, black pepper and roots.
Very dense and decisive taste. The aging in Barriques make it a long and persistent wine of great drinkability.
Excellent with both fish and meat. It will make every meal more intense.
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Technical information
Cellar of the Monks
2018
Italy
0.75L
Still Red
13,5%
Campania
16 °C
IGT
20 °C
Campania
Aperitif - Fish - Meat
Avellino