Bassermann-Jordan

Riesling Trocken - Bassermann-Jordan

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Format: 75 cl

-15%


Recommended price: 27,85 €
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Technical information
Producer Bassermann-Jordan
Name Riesling Trocken
Variety Riesling
Gradation 12.5%
Format 75 cl
Aromatic profile Notes of citrus, green apple, minerality
Vinification method Fermentation in stainless steel at controlled temperature
Region Palatinate
Country Germany
Type Dry white wine
Color White
Serving temperature 8-10°C
Recommended consumption Young up to 5 years
Pairing Fish, white meats, spicy dishes

The Riesling Trocken from Bassermann-Jordan is an exquisite example of how elegance and freshness can be combined in a single wine. Produced in the renowned Pfalz region of Germany, this winery boasts a long and prestigious history that contributes to the superb quality of its Riesling. The wine presents itself with a bright straw yellow hue and offers intense aromas of fresh fruits such as green apple and peach, accompanied by delicate hints of wildflower and minerality.

On the palate, the Riesling Trocken is lively and refreshing. Its well-balanced acidity is paired with a medium-light body that fades into a clean and persistent finish. The calcareous minerality typical of the Pfalz soil is evident, enriching each sip with fascinating complexity.

Perfect to serve as an aperitif or paired with light fish dishes, fresh salads, or Asian cuisine, this wine captures the attention of both novices and expert sommeliers. The Riesling Trocken from Bassermann-Jordan represents an excellent choice for those seeking a wine that combines winemaking tradition with pure tasting pleasure.


The winery

Geheimer Rat Dr. von Bassermann-Jordan (Bassermann-Jordan) – Winery in Pfalz (Palatinato)

Discover the story and wines of Geheimer Rat Dr. von Bassermann-Jordan (Bassermann-Jordan).

Long-established producer in the Palatinate based in Deidesheim, best known for its quality Rieslings and for its membership in the VDP; now EU organic certified.
Region: Pfalz (Palatinato)
Country: Germania
Founded: 1718
Grapes: Riesling, Pinot Bianco (Weißburgunder), Pinot Grigio (Grauburgunder), Pinot Nero (Spätburgunder), Chardonnay, Scheurebe, Gewürztraminer, Moscato / Muskateller, Sauvignon Blanc, Merlot
Predominance of Riesling VDP member since 1910 and a producer with vineyards in numerous Lage/Erste Lage. EU organic certification and a commitment to sustainability Historic headquarters in Deidesheim, Palatinate, officially recognized as a cultural heritage site. Documented annual production of approximately 350,000 bottles
Winery history
The winery dates back to 1718 and has played an important role in the development of quality viticulture in the Pfalz. During the 19th and 20th centuries the Jordan family helped establish the region’s reputation for premium wines; the estate has been a founding member of the VDP since 1910. In recent years management and production organization have evolved while maintaining a strong connection with the individual historic vineyards of Deidesheim, Forst and Ruppertsberg.
Production philosophy
Focus on grape quality and respect for origin: the winery places the vineyard and the grapes at the heart of the production process, seeking to express the individuality of each parcel and adopting certified organic agricultural practices. The winery’s stated style blends tradition and innovation, with attention to sustainability and the distinctive character of local varieties, particularly Riesling.
Terroir and vineyards
Located in Deidesheim, in the Pfalz wine region, the estate cultivates vineyards in several of the area's renowned single-vineyard sites, including, as cited in the sources, Forster Pechstein and Jesuitengarten, Deidesheimer Kieselberg, Hohenmorgen, Leinhöhle, Ungeheuer and other parcels around Deidesheim, Forst and Ruppertsberg.
Awards and recognitions
Long-standing member of the VDP; EU organic certification; historic awards and medals at international exhibitions.

Official Awards

Expert Prize Description Vintage