Domaine Piguet-Girardin

Auxey-Duresses Blanc - Piguet Girardin

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Format: 75 cl

-9%


Recommended price: 61,67 €
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Technical information
Producer Domaine Piguet-Girardin
Name Auxey-Duresses Blanc
Variety Chardonnay
Gradation 13.0%
Format 75 cl
Aromatic profile Fruity, floral, notes of citrus and butter
Vinification method Fermentation in steel or wood, aging on lees
Region Burgundy
Production area Côte de Beaune
Country France
Type White
Aging 6-12 months
Type of cask French oak barrels
Color Straw yellow
Serving temperature 10-12°C
Recommended consumption Within 5 years
Pairing Fish, shellfish, fresh cheeses

The Auxey-Duresses Blanc by Piguet Girardin is a white wine that stands out for its refinement and elegance, originating from the pristine lands of Burgundy in France. The blend is predominantly Chardonnay, which imparts a fresh and vibrant structure to this wine.

On the nose, the bouquet is generous with notes of white flowers, green apple, and a hint of toast, stemming from its partial maturation in French oak barrels. This process adds a subtle layer of complexity, showcasing a splendid integration of fruit and wood.

On the palate, the Auxey-Duresses Blanc by Piguet Girardin reveals a pleasantly tart freshness that perfectly balances with a creamy sensation and a lingering mineral finish. Its balanced structure makes it versatile for culinary pairings, ideal for accompanying fish dishes or poultry in creamy sauces.

With its distinctive character and refined expression of terroir, this wine is sure to impress connoisseurs and lovers of Burgundy white wines.


The winery

Domaine Piguet-Girardin – Winery in Borgogna (Côte de Beaune)

Discover the story and wines of Domaine Piguet-Girardin.

Small domaine in the Côte de Beaune (Burgundy), based in Auxey-Duresses; it farms around 18 appellations across approximately 12 hectares and produces white and red wines from Chardonnay and Pinot Noir.
Region: Borgogna (Côte de Beaune)
Country: Francia
Founded: 1985
Grapes: Chardonnay, Pinot Noir
Based in Auxey‑Duresses, approximately 7 km from Beaune. Approximately 18 appellations cultivated on some 12 hectares of the Côte de Beaune. Family founded by the union of Anne‑Marie Girardin and Dominique Piguet. Hand-harvested and double selection Aging in barriques with varying percentages of new oak.
Winery history
The estate was born from the merger of the Girardin and Piguet families, when Anne‑Marie Girardin and Dominique Piguet merged their vineyards and resources in 1985. Initially the combined holdings covered about 6 hectares; in the 1990s and 2000s the property expanded through acquisitions nearby. Since 2016 their son Damien has gradually taken over management, introducing updates while remaining true to the family tradition.
Production philosophy
The estate favors a reasoned approach to viticulture, with reduced phytosanitary treatments, hand-harvesting and double sorting to select the grapes. In the cellar, techniques are used to preserve the finesse of the fruit: gentle pressing for Chardonnay, cold maceration and controlled extraction for Pinot Noir, and fermentations and aging in wood, with the percentage of new barriques varying according to the climate.
Terroir and vineyards
Located in Auxey‑Duresses, in the heart of the Côte de Beaune. The domaine owns parcels in well‑known villages of the area such as Pommard, Meursault, Auxey‑Duresses, Puligny‑Montrachet, Chassagne‑Montrachet, Santenay and Maranges; soils include calcareous‑clayey types.

Official Awards

Expert Prize Description Vintage