Argiolas

Rosso IGT Isola dei Nuraghi - Antonio Argiolas 100 - 50cl - Argiolas 2017

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52,79 €

VAT incl.

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52,79 €

VAT incl.

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The Rosso IGT Isola dei Nuraghi "Antonio Argiolas 100" in 50cl format by Argiolas is a tribute to the centenary of the birth of the company's founder, Antonio Argiolas, a key figure in the history of Sardinian viticulture. This wine represents the excellence and tradition of the Argiolas winery, located in the fertile region of Sardinia, and reflects the Argiolas family's commitment to producing quality wines that showcase the richness of the terroir and the depth of the island's native vines.

"Antonio Argiolas 100" is the result of a careful selection of grapes from the company's best vineyards, with a predominance of Carignano and Bovale, two of the most representative vines of Sardinia, which give the wine structure and complexity, enriched by a small percentage of other local varieties that complete its aromatic and taste profile.

The winemaking is carried out with the utmost attention, with the aim of enhancing the varietal characteristics and the expression of the terroir. The wine is aged in French oak barriques, where notes of spices, vanilla and toasting develop, which integrate harmoniously with the freshness and intensity of the fruit, resulting in a perfect balance between power and elegance.

At sight, the "Antonio Argiolas 100" presents itself with an intense and deep red color. On the nose, it offers a wide range of aromas, with notes of ripe red fruits, such as cherries and plums, enriched by accents of spices, chocolate and a light herbaceous touch, which reflect the complexity and richness of the blend.

In the mouth, the wine reveals a solid and enveloping structure, with soft and well-integrated tannins that support a long aromatic persistence. The balance between acidity and body is impeccable, with a rich range of flavors that intertwine in a long and satisfying finish, marked by a pleasant mineral streak.

Ideal to accompany rich and structured dishes of Sardinian and Mediterranean cuisine, such as roast meat, game and mature cheeses, the Rosso IGT Isola dei Nuraghi "Antonio Argiolas 100" by Argiolas is a tribute to the vision and passion of Antonio Argiolas, offering a tasting experience that celebrates the history, tradition and innovation of Sardinian viticulture.


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