Collio Ribolla Gialla DOC - Vigna del Lauro 2023
VAT incl.
| PRODUCER | Vigna del Lauro |
| NAME | DOC |
| VARIETY | Ribolla Gialla 100% |
| YEAR | 2023 |
| GRADATION | 12.5% |
| FORMAT | 75 cl |
| TYPE | Still white |
| REGION | Friuli Venezia Giulia |
| PRODUCTION AREA | Gorizia |
| COUNTRY | Italy |
| PAIRING | Aperitifs - Fish - Meat - All meals |
Before the harvest, which usually takes place during the second and third ten days of September, the grapes are carefully selected in the vineyard. Subsequently, a gentle pressing is performed, to then pass to alcoholic fermentation at a controlled temperature in stainless steel for about a week. The refinement takes place on the fine lees, for about 7 months in order to increase its complexity.
In the Collio Ribolla Gialla glass it has a pale straw yellow color with slight greenish reflections. Elegant fruity aromas of white peach, apple and pear blend with floral aromas of rose and spring flowers to create an enveloping and seductive bouquet.
An intriguing and pleasant wine on the palate; thanks to a rather acidic flavor, the result is a glass characterized by a remarkable freshness to be savored to the full. A versatile white that is well suited to many preparations in the kitchen including dishes based on white meats, vegetables, first courses with not too tasty sauces and fried fish. Also excellent as an aperitif wine.
How to serve
Serve to:
10-12°C
When to drink it:
This wine is good immediately
Production area
Friuli Venezia Giulia
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