Piera Martellozzo

Prosecco DOC - Pura Terra BIO - Piera Martellozzo

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Format: 75 cl

-13%


Recommended price: 15,19 €
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Technical information
Producer Piera Martellozzo
Name Prosecco DOC
Variety Glera
Gradation 11.0%
Format 75 cl
Aromatic profile Fresh, fruity, notes of apple and white flowers
Vinification method Charmat Method
Residual sugars Brut or Extra Dry (variable)
Region Veneto
Production area Friuli Venezia Giulia
Country Italy
Type Sparkling wine
Color White
Serving temperature 6-8°C
Recommended consumption Immediate consumption, but can be stored for 2 years
Pairing Aperitifs, light appetizers, fish
Prosecco DOC - Pura Terra BIO by Piera Martellozzo represents the essence of organic viticulture, nestled in the rich lands of Veneto, where sustainable practices and environmental respect are at the core of their production philosophy. This Prosecco stands out for its purity and elegance, offering a tasting experience that faithfully reflects the authenticity of the terroir.

With a straw-yellow color and green reflections, this organic sparkling wine showcases a fine and persistent perlage, hinting at the quality and care employed in its production. On the nose, Prosecco DOC - Pura Terra BIO opens with a delicate bouquet, enriched by fruity notes of green apple and white peach, followed by floral nuances of acacia and wisteria, which attest to the freshness and liveliness typical of this grape variety.

On the palate, the wine is well-balanced, with a pleasant acidity that enhances its structure and promises a delightful and inviting sip. The aromatic persistence is remarkable, leaving a refreshing and clean sensation on the palate, making it ideal for pairing with light appetizers or dishes based on fish and seafood.

Piera Martellozzo's commitment to organic production is reflected not only in the quality of the Prosecco but also in their contribution to biodiversity and environmental protection, making each sip of this sparkling wine a truly responsible pleasure.

Prosecco DOC - Pura Terra BIO is therefore an excellent choice for those seeking a wine that combines quality, sustainability, and environmental respect, perfect for celebrating special moments or enriching daily dining with a touch of refinement and ecological awareness.
The winery

Piera Martellozzo – Winery in Friuli-Venezia Giulia

Discover the story and wines of Piera Martellozzo.

Family-owned winery in northeastern Italy, based in San Quirino (PN), known for still and sparkling wines that showcase the grape varieties of the Triveneto and for an organic line called "Pura Terra".
Region: Friuli-Venezia Giulia
Country: Italia
Founded: 1899
Grapes: Ribolla Gialla, Pinot Grigio, Sauvignon, Merlot, Cabernet Sauvignon, Glera, Müller-Thurgau, Viognier, Moscato Bianco, Refosco dal Peduncolo Rosso, Pinot Bianco, Chardonnay, Pinot Nero, Cabernet Franc, Raboso
Organic line "Pura Terra" Production of sparkling wines and still Friuli DOC wines. Production facility in San Quirino, in the heart of the Friulian Grave. Sustainability focus: photovoltaic systems, lightweight packaging and water reuse Commercial presence in Italy and abroad
Winery history
The company’s history dates back to the late 19th century, with the first generation of the Martellozzo family active in 1899 in the province of Padua. In the 1990s Piera, of the third generation, took the helm of the business, began re-evaluating indigenous grape varieties and launched its first organic line. In the early 2000s the headquarters were consolidated in San Quirino, in the Friuli Grave area, serving as the starting point for expansion into national and international markets.
Production philosophy
The estate combines respect for the land with an innovative approach: careful selection of well‑suited vineyard parcels, the production of wines that reflect the local territory, and a focus on sustainable practices through measures such as photovoltaic systems, lightweight packaging, water reuse and careful selection of label materials.
Terroir and vineyards
Primarily operating in Friuli-Venezia Giulia, with ties to the Triveneto region; the wines are an expression of gravelly soils and a microclimate tempered by the Adriatic and sheltered by the mountains to the north.

Official Awards

Expert Prize Description Vintage