The 250ml Balsamic Vinegar of Modena PGI from Acetaia Di Canossa is a high quality product that embodies the tradition and craftsmanship of the production of balsamic vinegar in the Modena region, famous throughout the world for this excellent condiment. The PGI (Protected Geographical Indication) certification guarantees authenticity and respect for traditional production methods, while the BIO attribute ensures that all production phases follow rigorous organic standards, to protect the environment and consumer health.

This balsamic vinegar stands out for its density and for its perfect balance between sweetness and acidity, characteristics that derive from the careful selection of organic grapes grown in the Modena countryside and from an aging process in wooden barrels which enriches the product with aromatic nuances complex and enveloping.

When tasted, Acetaia Di Canossa's Balsamic Vinegar of Modena PGI reveals intense notes of ripe fruit, wood and subtle hints of spices, with a taste persistence that leaves the palate satisfied. The color is an intense brownish, shiny and inviting, which anticipates the quality and depth of the flavor.

Ideal for enhancing salads, meat carpaccio, fish, grilled vegetables and even desserts such as strawberries or vanilla ice cream, this balsamic vinegar is a versatile condiment, capable of transforming everyday dishes into memorable culinary experiences.

Acetaia Di Canossa, with its dedication to quality and authenticity, offers in this product all the best of the Modena balsamic tradition, guaranteeing an organic PGI balsamic vinegar of Modena that will satisfy even the most demanding palates.