Hofstatter

Bianco Vigneti delle Dolomiti IGT - De Vite - Hofstatter

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Format: 75 cl

-10%

17,95 €

Recommended price: 20,12 €

VAT and Tax incl.

Excise and customs charges incl. (EU, CH, US only)

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Technical information

Producer	Hofstatter
Name	Vigneti delle Dolomiti IGT
Variety	Sauvignon, Pinot Bianco, Müller Thurgau
Gradation	12.5%
Format	75 cl
Aromatic profile	Fresh apple, lemongrass, vanilla, floral notes
Vinification method	Soft pressing, controlled temperature fermentation
Region	Trentino-Alto Adige
Production area	Dolomites
Country	Italy
Type	White wine
Aging	Stainless steel
Type of cask	Stainless steel
Color	White
Serving temperature	8-10 °C
Recommended consumption	Within 2 years
Pairing	Appetizers, fish dishes, white meats

Descrizione

The Bianco Vigneti delle Dolomiti IGT "De Vite" by Hofstatter is a fresh and fragrant white wine that magnificently reflects the variety of the Alto Adige terroir. This wine is the result of a skillful blend of different grape varieties, mainly Müller Thurgau, Pinot Bianco, Sauvignon, and Riesling, cultivated in the vigorous and sunny vineyards of the Dolomites, a region renowned for its unique combination of alpine climate and rocky soil, which imparts distinctive characteristics and vibrant minerality to the wine.

In appearance, De Vite presents a clear straw yellow color, with greenish reflections that emphasize its freshness. On the nose, it expresses intense aromas of white flowers, fresh fruit such as melon and peach, and a light note of aromatic herbs, blending into a complex and pleasantly inviting bouquet.

On the palate, the wine offers a lively attack, well balanced by soft acidity. The palate is caressed by an elegant texture and flavors reminiscent of those perceived on the nose, with an addition of mineral nuances and a slight citrus note. The finish is clean, fresh, and persistent, leaving a pleasant sensation of cleanliness and enticing another sip.

Ideal as an aperitif, the Bianco Vigneti delle Dolomiti IGT "De Vite" by Hofstatter pairs splendidly with light appetizers, dishes based on fish and seafood, as well as with fresh and delicate cheeses. An exemplary wine that highlights the art of Alto Adige winemaking and a must for white wine lovers looking for freshness and aromaticity.

MATCH IT WITH:

How to serve

Glass:

Medium Opening Goblet

Find out more

Serve to:

8-10°C

When to drink it:

This wine is good immediately

Production area

Trentino-Alto Adige

The winery

Tenuta J. Hofstätter – Winery in Alto Adige (Trentino-Alto Adige/Südtirol)

Discover the story and wines of Tenuta J. Hofstätter.

Family-owned winery based in Termeno (South Tyrol), known for its emphasis on the origin of its wines and for its line of cru labeled "Vigna".

Region: Alto Adige (Trentino-Alto Adige/Südtirol)

Country: Italia

Founded: 1907

Grapes: Gewürztraminer, Pinot Nero, Pinot Bianco, Lagrein, Sauvignon, Chardonnay, Pinot Grigio, Müller-Thurgau, Riesling, Schiava (Vernatsch)

A pioneer in Alto Adige in using the designation "Vigna" to denote single-vineyard wines. Historic premises in the centre of Termeno, flanked by a winemaking tower added during renovation and expansion works. Vineyards spread across multiple microclimates: Bassa Atesina, high-altitude sites in Trentino, and parcels in the Mosel/Saar for Riesling. A strong tradition in Gewürztraminer and Pinot Noir, complemented by a wide range of the region's typical white and red varieties. The offer also includes dealcoholized wines from the 'Zero' line.

Shop all wines from Tenuta J. Hofstätter The winery Tenuta J. Hofstätter

Winery history

The winery has family origins: Josef and Maria Hofstätter began production in Termeno, and over the course of the 20th century management passed to family members and key figures such as Konrad Oberhofer. In the 1950s the winery was among the first in the area to bottle its own wine and to promote wines of defined origin. In the following decades the estate grew through marriages between winemaking families, acquisitions of farmsteads and vineyards, and extensive modernization from the 1990s under the leadership of Martin Foradori Hofstätter.

Production philosophy

The approach is centered on origin: vinifying the grapes separately to convey the character of each vineyard. The "Vigna" classification encapsulates the commitment to zoning and the expression of terroir, together with an openness to winemaking innovation.

Terroir and vineyards

The vineyards extend along both banks of the Valle dell'Adige in the Bassa Atesina. The estate also cultivates plots in Trentino and has projects and vineyards in the Mosel/Saar region of Germany for Riesling.

Awards and recognitions

Some of the winery's wines and its crus have received recognition and ratings from the specialist press.