Le Vigne di Zamò

Traminer Friuli DOC - Le Vigne di Zamò 2024

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Format: 75 cl

-7%


Recommended price: 19,79 €
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Technical information
Producer Le Vigne di Zamò
Name Traminer Friuli DOC
Variety Traminer (Gewürztraminer)
Vintage 2024
Gradation 12.5%
Format 75 cl
Aromatic profile Floral notes, spices, exotic fruit
Vinification method Steel fermentation at controlled temperature
Region Friuli Venezia Giulia
Production area Friuli
Country Italy
Type Aromatic white wine
Aging 6 months
Type of cask Steel
Color White
Serving temperature 10-12°C
Recommended consumption Young, within 2-3 years
Pairing Spicy dishes, blue cheeses, Asian cuisine
The Traminer Friuli DOC - Le Vigne di Zamò is born in one of the most suitable areas of Friuli Venezia Giulia, a region famous for producing highly prized aromatic white wines. Made from Traminer grapes, an aromatic variety known for its explosion of aromas and extraordinary personality, this wine stands out for its elegance and complexity.

The winemaking method aims to preserve the primary aromas, enriched by a brief maturation in steel that enhances freshness and natural softness. On the nose, intense scents of rose, sweet spices, and fruity notes reminiscent of apricot and lychee unfold. On the palate, it is enveloping, with a refined balance between acidity and fruity components, leaving a slightly spicy and persistent finish.

Perfect with fish dishes, fresh cheeses, and delicate appetizers, this Traminer strongly expresses the essence of Friuli, offering a rich and engaging sensory experience.
The winery

Le Vigne di Zamò – Winery in Friuli-Venezia Giulia

Discover the story and wines of Le Vigne di Zamò.

A Friulian winery based in Rosazzo (Manzano, UD) interpreting the hills of the Colli Orientali del Friuli, producing white and red wines and focused on natural practices, with organic certification from the 2021 harvest.
Region: Friuli-Venezia Giulia
Country: Italia
Founded: 1924
Grapes: Friulano, Ribolla Gialla, Sauvignon, Pinot Bianco, Pinot Grigio (ramato), Chardonnay, Malvasia, Traminer Aromatico, Merlot, Cabernet (Cabernet Sauvignon/Cabernet Franc - menzionati come presenti), Pignolo, Refosco dal Peduncolo Rosso, Schioppettino, Picolit
Based in Rosazzo, Manzano, in the Colli Orientali del Friuli Principal terroirs: Rosazzo, Buttrio, Rocca Bernarda. First certified organic harvest in 2021 Ronco dei Roseti was awarded the Tre Bicchieri. Collaboration with winemaker Franco Bernabei and decades-long family development
Winery history
The family history dates back to 1924; the winery’s modern era began when Tullio Zamò purchased vineyards in the 1970s and developed with the involvement of his sons Pierluigi and Silvano. Over the years parcels have been acquired or leased on the hills of Rocca Bernarda, Buttrio and Rosazzo. Notable milestones include the arrival of technical and commercial professionals and significant recognitions for labels such as Ronco dei Roseti. Since 2010 a partnership with Oscar Farinetti has also been mentioned; the first certified organic harvest was celebrated in 2021.
Production philosophy
Production aims to respect natural rhythms and the expressiveness of the land: vineyard practices oriented toward natural methods and careful handling of the grapes at the winery to showcase the native varieties and the estate’s crus. The winery declares a commitment to sustainability, evidenced by organic certification obtained with the 2021 harvest.
Terroir and vineyards
The vineyards are located on the hills of the Colli Orientali del Friuli, particularly in the terroirs of Rosazzo, Buttrio and Rocca Bernarda. Rosazzo is described as a hill with a notable diurnal temperature range and favorable exposure, on marine-derived soils rich in mineral elements.
Awards and recognitions
Among the cited recognitions are the Tre Bicchieri from Gambero Rosso for Ronco dei Roseti and mentions of awards and recognitions in specialized wine guides.

Official Awards

Expert Prize Description Vintage