Winery

Winery Cantina Benvenuti

Discover the story, territory and wines of Cantina Benvenuti.

Family-run winery based in Kaldir (near Motovun, Istria), specializing in the native varieties Malvazija Istarska, Teran and Muškat.
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Winery history Cantina Benvenuti

The Benvenuti family has been cultivating vineyards in the Motovun area for generations; the official website reports the discovery of an ancient amphora or vase in a vineyard, attesting to a long local tradition. The modern family winery dates back to the mid-20th century, and the first bottle marketed under the Benvenuti name appeared in the early 2000s.

Production philosophy

Focus on showcasing the native varieties of central Istria, winemaking that preserves the terroir's expression, and aging in less aromatic barrels so as not to mask the grape's personality; attention to micro-lots and high-altitude vineyards.

Terroir and vineyards

Vineyards located in the Kaldir/Motovun area, on flysch soils. Some vineyards, such as San Salvatore, are situated at up to about 400 metres elevation; mentioned sites include parcels such as Brkač, Santa Elisabetta and Kaldir.

Awards and recognitions

The winery has received international recognition: among its awards are medals and trophies at competitions such as the International Wine Challenge and the Decanter World Wine Awards.

Why choose wines from Cantina Benvenuti

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Cantina Benvenuti

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