Winery

Winery Cantine Lunae (Lunae Bosoni)

Discover the story, territory and wines of Cantine Lunae (Lunae Bosoni).

Family-owned winery in the Colli di Luni, known for its interpretations of Vermentino and for showcasing the native grape varieties of the Ligurian-Tuscan area.
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Winery history Cantine Lunae (Lunae Bosoni)

Historically linked to the Luni area and run by the Bosoni family, the winery has developed with a commitment to promoting local varieties. Public sources indicate that Paolo Bosoni took on a leadership role in the company from the 1960s. The family later consolidated its presence within the Colli di Luni appellation by promoting wines made from Vermentino and other indigenous varieties.

Production philosophy

A quest for harmony between man and nature: care for the land, respect for indigenous grape varieties, and attention to the expression of the terroir, with wines ranging from characteristic white wines to reds and traditional-method sparkling wines.

Terroir and vineyards

Located in the Colli di Luni area, between the Gulf of La Spezia and the Apuan Alps, the winery benefits from the combined influence of sea and mountains typical of this border area between Liguria and Tuscany.

Awards and recognitions

The wines of Cantine Lunae have received high scores and recognition in international magazines and competitions.

Why choose wines from Cantine Lunae (Lunae Bosoni)

This winery represents a useful reference point for wine lovers looking for authentic labels, territorial identity and a reliable selection available online.

On this page you can explore the producer, learn more about its history and browse the wines currently available for purchase.

Wines from

Wines from Cantine Lunae (Lunae Bosoni)

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