Winery Cantina Valpolicella Negrar

Founded as a cooperative in the 20th century, the winery has played a central role in enhancing the reputation of the wines of Valpolicella Classica. Over the years it has developed expertise in the drying of grapes and in the winemaking of the area's great red wines, becoming an important point of reference for local producers.

Safeguarding Valpolicella's local heritage and winemaking tradition by combining the shared expertise of its members with modern techniques and an approach focused on quality and sustainability.

Located in Negrar di Valpolicella, in the province of Verona, the winery processes grapes from the hills of the Valpolicella Classica. It manages an extensive network of member growers and has established expertise in the appassimento technique typical of the area.