Winery Sella & Mosca

Founded in 1899 by two Piedmontese entrepreneurs, Erminio Sella and Edgardo Mosca, the estate was established through the reclamation of the plain north of Alghero. Over time the company has developed across a large Mediterranean property; alongside the historic winery and service buildings there are hospitality facilities created in the old farm buildings. Since 2016 Sella & Mosca has been part of the Terra Moretti group, which has initiated renovation and investment works on the estate.

It combines the enhancement of Sardinian native grape varieties with the cultivation and celebration of international varieties. It promotes practices focused on environmental sustainability and on the connection with the territory, with sustainability certification projects.

The estate is located in the La Nurra area in northwest Sardinia, near Alghero. The vineyards benefit from calcareous, sandy and clay soils and from the influence of the sea. Sella & Mosca also has vineyards in other parts of the island, such as Gallura and Sulcis.

Some wines from Sella & Mosca have received notable recognitions: for example, the Vermentino "Monteoro" was awarded Gambero Rosso's 3 Bicchieri. Several labels have also received ratings and scores from specialist publications.