Raw materials
malted barley
Brand
Double Barrel
Explore the spirits, production style and story of Double Barrel.
Double Barrel is a line of whisky (blended malt) marketed by Douglas Laing & Co. that combines two single malts from different regions to create bottles characterized by the union of contrasting flavours (e.g. Speyside/Lowland, Islay/Highland).
whisky
blended malt scotch
regional malt blends
independent bottler brand
Producer range
Producer range Double Barrel
Spirit categories
whisky
blended malt scotch
regional malt blends
independent bottler brand
Representative products
Speyside / Lowland - 70cl - Boxed
Islay / Highland - 70cl
Distillation and production
Distillation and production
Production method
Blended malt: selection and pairing (marriage) of two single malts matured separately and then combined; bottled at 46% ABV. Some communications related to the rebranding indicate packaging and processing designed to preserve natural colour and organoleptic characteristics.
Producer history Double Barrel
Double Barrel is a range by Douglas Laing & Co. conceived as a "marriage" of two distinct single malts, offered in several regional combinations. The line received a packaging and positioning restyling around 2021; editions are distributed in 70cl bottles and typically bottled at 46% ABV.
Production philosophy
To offer balanced fusions between two single malts from different regions to achieve harmonious contrasts (sweetness vs smoke, citrus vs spice), focusing on the whisky's style rather than the single origin of each cask.
Territory
Scotland
Double Barrel
This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.
On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.
Products from
Italy
Europe
USA, UK, Switzerland