Where is Mandarine Napoléon?

Mandarine Napoléon is located in Biercée (Thuin) Wallonia, Hainaut Province Belgium.

What does Mandarine Napoléon produce?

Mandarine Napoléon produces or represents products such as mandarin liqueurs, liqueurs based on Cognac, citrus liqueurs, Belgian liqueur brand.

Where can I buy products from Mandarine Napoléon?

You can buy products from Mandarine Napoléon directly on Bottle of Italy, on the dedicated producer page.

Brand

Mandarine Napoléon

Q: What raw materials does Mandarine Napoléon use?

mandarin peels (selected Sicilian mandarins), Cognac, cloves, nutmeg, cinnamon, angelica, green tea, black tea

Explore the spirits, production style and story of Mandarine Napoléon.

Liqueur made from mandarin and Cognac with a historic recipe (1892), known for its citrus character and use in cocktails; commercially produced as Mandarine Napoléon.

mandarin liqueurs liqueurs based on Cognac citrus liqueurs Belgian liqueur brand

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What to know about Mandarine Napoléon

Type Brand

Region Biercée (Thuin) , Wallonia, Hainaut Province , Belgium

Founded 1892

Products from 1

Historic recipe attributed to the 19th century (reintroduced in 1892). Produced/bottled with production linked to the Distillerie de Biercée (Belgium). Acquired by De Kuyper in 2009; transfer agreement announced in March 2026 to Pagès‑Védrenne (Iconic Nectars). Commercial strength 38% ABV. Brand present on international markets and valued for cocktail use.

Producer range

Producer range Mandarine Napoléon

Spirit categories

mandarin liqueurs liqueurs based on Cognac citrus liqueurs Belgian liqueur brand

Representative products

Mandarine Napoléon 70cl

Raw materials

mandarin peels (selected Sicilian mandarins) Cognac cloves nutmeg cinnamon angelica green tea black tea

Distillation and production

Production method

Based on maceration of mandarin peels and infusion with Cognac and a blend of botanicals; the final product is assembled and adjusted to a commercial strength of 38% ABV.

Distillation

Maceration of mandarin peels and infusion with Cognac and botanicals; blending of distillates and adjustment to 38% ABV.

Producer history Mandarine Napoléon

The recipe dates back to the 19th century and originates from the practice of macerating mandarins in Cognac; the product was relaunched as a brand in 1892. After several ownership changes it was managed by the Fourcroy family and in September 2009 the brand was acquired by De Kuyper. Historically production has been linked to the Distillerie de Biercée (Biercée/Thuin, Belgium). In March 2026 an agreement was announced for the transfer of the brand to Pagès‑Védrenne (Iconic Nectars).

Production philosophy

An expression of a niche citrus liqueur that combines selected mandarin peels and quality distillates (Cognac), designed both for neat consumption and as a cocktail ingredient; the brand emphasizes craftsmanship, selected raw materials and historical roots.

Territory

Production linked to Belgium (Distillerie de Biercée, municipality of Thuin/Biercée). The product is marketed internationally and sold in numerous countries.

Mandarine Napoléon

This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.

On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.

Mandarine Napoleon 70cl

27,22 € 22,47 €

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Mandarine Napoléon