Where is Sangallo Distilleria Cinque Terre?

Sangallo Distilleria Cinque Terre is located in San Colombano Certenoli (production) / Cogorno (registered office) Liguria Italy.

What does Sangallo Distilleria Cinque Terre produce?

Sangallo Distilleria Cinque Terre produces or represents products such as regional amari, herbal liqueurs, grappa, typical Ligurian liqueurs.

Where can I buy products from Sangallo Distilleria Cinque Terre?

You can buy products from Sangallo Distilleria Cinque Terre directly on Bottle of Italy, on the dedicated producer page.

Distillery

Sangallo Distilleria Cinque Terre

Q: What raw materials does Sangallo Distilleria Cinque Terre use?

aromatic herbs, flowers, aromatic roots, water and sugar (syrup), lemons (for limoncino), grape pomace (for grappa)

Explore the spirits, production style and story of Sangallo Distilleria Cinque Terre.

Family-run Ligurian company producing typical Cinque Terre liqueurs and distillates, known for Amaro Camatti and a range of regional liqueurs.

regional amari herbal liqueurs grappa typical Ligurian liqueurs

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What to know about Sangallo Distilleria Cinque Terre

Type Distillery

Region San Colombano Certenoli (production) / Cogorno (registered office) , Liguria , Italy

Founded 1964

Products from 2

Historic Ligurian producer specialized in Cinque Terre liqueurs and distillates Producer and guardian of Amaro Camatti (historic recipe acquired and maintained) Registered office in Cogorno; production in San Colombano Certenoli Family-run business with presence on national and international markets

Producer range

Producer range Sangallo Distilleria Cinque Terre

Spirit categories

regional amari herbal liqueurs grappa typical Ligurian liqueurs

Representative products

Amaro Camatti 1 L Amaro Camatti 70 cl

Raw materials

aromatic herbs flowers aromatic roots water and sugar (syrup) lemons (for limoncino) grape pomace (for grappa)

Distillation and production

Production method

For amari, production involves infusion of flowers, herbs and aromatic roots followed by distillation; at the end sugar-and-water syrup is added to adjust the taste. The range also includes distillates and grappa obtained from local pomace and citrus-based liqueurs.

Distillation

Infusion of botanicals followed by artisanal distillation; for amari the process uses infusion and distillation before the final preparation with syrup.

Producer history Sangallo Distilleria Cinque Terre

The company operating as Sangallo (Distilleria delle Cinque Terre) is tied to the Ligurian liqueur tradition. The Bergamino family's activity can be traced back to the mid-20th century; the distillery is cited as founded in 1964. In 1989 the production of Amaro Camatti (a liqueur originating from Recco) passed to Sangallo, which preserved the recipe and continued production at the current sites.

Production philosophy

Artisanal production based on local traditional recipes, careful selection of ingredients and preservation of historic formulas; focused on enhancing Ligurian flavours and regional specialties.

Territory

Liguria (Province of Genoa). Registered office: Cogorno (GE). Facility/production: San Colombano Certenoli (GE).

Sangallo Distilleria Cinque Terre

This producer is a useful reference point for enthusiasts looking for authentic spirits, distinctive production identity and a carefully selected online catalogue.

On this page you can discover the producer, understand its main categories and browse the products currently available for purchase.

Amaro Camatti 1 Lt

57,25 € 42,10 €

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Amaro Camatti 1 Lt

28,47 € 21,03 €

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Sangallo Distilleria Cinque Terre