Distilleria Caselli

Amaro di Galdino 70cl - Distilleria Caselli

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Format: 70 cl

-17%


Recommended price: 24,93 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Distilleria Caselli
Type Bitter
Aromatic profile Bitter, herbaceous, spicy, balsamic
Ingredients Aromatic herbs, roots, spices, alcohol, sugar
Format 70 cl
Gradation 23.0%
Distillation method Infusion and maceration of herbs in alcohol
Filtration Cold filtration
Color Dark amber
Consumption Digestive, serve cold or with ice
Amaro di Galdino 70cl - Distilleria Caselli is an excellence born from the ancient tradition of Ligurian distillation, skillfully enhancing aromatic herbs and botanicals typical of the territory. This amaro, made with a secret recipe passed down through generations, releases a complex and enveloping bouquet to the nose, where herbaceous, balsamic notes and a delicate touch of citrus intertwine. On the palate, it is harmonious, with a perfect balance between sweetness and bitterness, unfolding elegantly and leaving a persistent and slightly spicy finish.



The use of traditional infusion and distillation methods gives Amaro di Galdino a refined quality and a deeply authentic character. Ideal as a digestive after meals, it also pairs well with meditative sipping or as an ingredient for sophisticated cocktails, enhancing the experience of those who taste it with its personality. A sensory journey that reflects the history and culture of the Ligurian distillery.
Distillery

Distilleria Galdino Caselli

Distillery

Discover the spirits, production style and story of Distilleria Galdino Caselli.

Historic distillery in Sassuolo (Modena) founded in 1860, specialized in a traditional range of liqueurs and spirits that includes the renowned Sassolino (star anise liqueur), nocino, limoncino, grappa and aromatic gins.
historic distillery traditional Italian liqueurs herb- and spice-based liqueurs unaged grappa and barrique-aged reserves aromatic gins (Taggiasca olives) fruit liqueurs
Country Italy
Region Emilia-Romagna
Founded 1860

Distillation

Infusion and maceration for liqueurs; distillation of pomace for grappa; for some gins distillation is indicated with a 'steam pot still' / pot still method (commercial sources).

Ageing

For grappa riserva an aging in barrique is indicated; the range also includes unaged grappa bianca and liqueurs obtained by infusion/maceration.

Raw materials

pomace (for grappa) Illicium verum / star anise juniper berries Taggiasca olives lemons (for limoncino) walnut husk / green walnuts (for nocino) aromatic herbs and spices fruit for fruit liqueurs

Representative products

Sassolino (Sassolino) - star anise liqueur IM GIN (gin and Taggiasca olives) Nocino di Galdino Amaro di Galdino Grappa Riserva Barrique Limoncino

Official Awards

Expert Prize Description Vintage