Amaro Ricetta Storica 50cl - Manfredi

Manfredi

Format: 50 cl

-11%


Recommended price: 30,54 €
This is a manufacturer's recommended retail price provided by manufacturers, suppliers, or vendors. Bottle of Italy uses the Recommended Price as a reference to allow comparison between different prices.
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Technical information
Producer Manfredi
Type Bitter
Aromatic profile Bitter, herbaceous, spicy, aromatic
Ingredients Aromatic herbs, roots, spices, sugar, alcohol
Format 50 cl
Gradation 25.0%
Color Dark brown
Consumption Digestif, serve cold or with ice
The Amaro Ricetta Storica of Manfredi is a refined example of the Italian tradition of artisanal amari, produced with a secret recipe handed down over time. Its origin is linked to a territory rich in aromatic herbs, essential elements to give this beverage a complex and enveloping organoleptic profile. The skillful blend of selected botanicals creates an elegant balance between bitter and sweet, with intense notes of roots, medicinal herbs, and citrus that harmoniously intertwine.

The slow and careful infusion method guarantees a pleasant bitterness, never overpowering, which enhances the artisanal character of the product. Ideal to enjoy at the end of a meal, the Amaro Ricetta Storica is also perfect to be the star of the most sophisticated cocktails, adding depth and a touch of history to every sip. A true treasure for those who love quality Italian spirits, deeply rooted in their territory.
Brand

Manfredi

Brand

Discover the spirits, production style and story of Manfredi.

Manfredi is a historic Italian liqueur brand reintroduced in the 'Ricetta Storica' line; current production is managed by Amari & Affini (based in Montalto Uffugo, Cosenza) with a strong use of Southern Italian raw materials such as bergamot, lemon and licorice.
traditional Italian liqueurs artisan amari sambuca citrus liqueurs (bergamot, lemon) herbal and root liqueurs licorice liqueurs
Country Italy
Region Calabria

Distillation

The range is described as obtained mainly through infusion and maceration of botanicals (in some cases cold maceration of citrus peels) followed by filtration; not all references require copper-pot distillation.

Raw materials

Calabrian licorice bergamot (fresh peels) lemon (peels; IGP Rocca Imperiale mentioned for the lemon expression) star anise gentian rhubarb wormwood

Representative products

Amaro Ricetta Storica 50cl - Manfredi Amaro Ricetta Storica 70cl - Manfredi Anice Ricetta Storica 50cl - Manfredi Bergamotto Ricetta Storica 50cl - Manfredi Limone Ricetta Storica 50cl - Manfredi Limone Ricetta Storica 70cl - Manfredi Liquirizia Ricetta Storica 50cl - Manfredi Liquirizia Ricetta Storica 70cl - Manfredi Sambuca Ricetta Storica 50cl - Manfredi

Official Awards

Expert Prize Description Vintage