Technical information
Producer Bertani
Name Amarone della Valpolicella Classico DOCG
Variety Corvina, Rondinella, Molinara
Vintage 2015
Gradation 15.5%
Format 75 cl
Aromatic profile Ripe red fruits, spices, chocolate notes
Vinification method Grape drying, slow fermentation
Region Veneto
Production area Valpolicella Classica
Country Italy
Type Still red wine
Aging Minimum 2 years
Type of cask Large oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption To be consumed within 10-15 years
Pairing Red meats, game, aged cheeses
Bertani

Amarone della Valpolicella Classico DOCG 2015 - Cassa di Legno - Bertani 2015

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Format: 75 cl

-19%


Recommended price: 153,23 €
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Technical information
Producer Bertani
Name Amarone della Valpolicella Classico DOCG
Variety Corvina, Rondinella, Molinara
Vintage 2015
Gradation 15.5%
Format 75 cl
Aromatic profile Ripe red fruits, spices, chocolate notes
Vinification method Grape drying, slow fermentation
Region Veneto
Production area Valpolicella Classica
Country Italy
Type Still red wine
Aging Minimum 2 years
Type of cask Large oak barrels
Color Intense ruby red
Serving temperature 16-18°C
Recommended consumption To be consumed within 10-15 years
Pairing Red meats, game, aged cheeses

The Amarone della Valpolicella Classico DOCG 2015 by Bertani, produced in the historic area of Valpolicella Classica, stands out for the elegance and complexity typical of this Venetian territory. Made from Corvina, Rondinella, and Molinara grapes, subjected to the traditional drying on racks, this Amarone undergoes aging in wooden barrels that enhances its structure and balance.

In the glass, it presents an intense and deep ruby color, while on the nose it offers a bouquet rich in fruity notes of ripe cherry, plum, and sweet spices, accompanied by toasted and balsamic hints, a sign of well-managed long aging. The taste is enveloping, warm, with soft tannins and a pleasant aromatic persistence that leaves room for recalls of tobacco and dark chocolate.

Perfect paired with succulent red meats, braised dishes, and aged cheeses, it represents an excellence that fully expresses the tradition and identity of Valpolicella.


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