Corte Rugolin

Amarone della Valpolicella Classico DOCG “Monte Danieli” - Riserva - Corte Rugolin

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Format: 75 cl

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Recommended price: 74,44 €
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Technical information
Producer Corte Rugolin
Name Amarone della Valpolicella Classico DOCG
Variety Corvina, Rondinella, Molinara
Gradation 13.0%
Format 75 cl
Aromatic profile Ripe red fruits, spices, chocolate notes
Vinification method Grape drying, slow fermentation
Region Veneto
Production area Valpolicella Classica
Country Italy
Type Red
Aging Minimum 4 years
Type of cask Large oak casks and barriques
Color Intense ruby red
Serving temperature 18-20°C
Recommended consumption Within 10-15 years
Pairing Red meats, game, aged cheeses
Amarone della Valpolicella Classico DOCG “Monte Danieli” Riserva by Corte Rugolin is born in the heart of the historic Valpolicella, a region dedicated to the production of great red wines of Veneto. This Amarone is made from traditional local grapes, mainly Corvina, Corvinone, and Rondinella, carefully selected and left to dry to concentrate aromas and sugars.



The aging takes place in oak barrels that enhance its structure and complexity, giving it a timeless elegance. In the glass, it shows an intense and deep ruby color, anticipating notes of ripe fruit, Morello cherry, sweet spices, and hints of tobacco and chocolate. The palate is enveloping, warm, and velvety, with soft but well-present tannins, finishing with a long and generous finish.



Perfect to pair with important dishes such as braised meats, aged cheeses, and grilled meat, it represents an authentic expression of Valpolicella tradition.
The winery

Corte Rugolin – Winery in Veneto

Discover the story and wines of Corte Rugolin.

A family-run winery located in the Valpolicella Classica (Marano di Valpolicella, VR), known for Amarone, Ripasso, Valpolicella and Recioto. It also offers extra virgin olive oil and grappa.
Region: Veneto
Country: Italia
Founded: 1998
Grapes: Corvina, Corvinone, Rondinella, Molinara, Croatina
Situated in a historic rural courtyard in Valpolicella Classica. Specializing in appassimento wines: Amarone and Recioto Winery run by Elena and Federico Coati. Commitment to integrated management practices and the 'Riduci, Risparmia, Rispetta' project Production also includes extra virgin olive oil and Amarone grappa.
Winery history
Corte Rugolin is set in a historic rural courtyard whose core dates back to the 17th century. The family's winemaking tradition goes back through previous generations; the current company was launched in 1998 by siblings Elena and Federico Coati, who modernized production practices while honoring Valpolicella's traditional methods, in particular the appassimento for Recioto and Amarone.
Production philosophy
The winery prioritizes quality and environmental responsibility: hand-selected grapes, careful grape drying and integrated vineyard management practices. It follows the guidelines of the Consorzio della Valpolicella’s «Riduci, Risparmia, Rispetta» project to reduce environmental impact and promote biodiversity in the vineyard.
Terroir and vineyards
The estate is located in the heart of Valpolicella Classica, between the Monti Lessini, the plains and Lake Garda. The vineyards lie on calcareous-clay soils and include several crus spread across Marano di Valpolicella, Sant’Ambrogio di Valpolicella and San Pietro in Cariano.

Official Awards

Expert Prize Description Vintage